Nutty Onion Green Beans Recipe 🍽️
Introduction
Welcome to lovewithrecipes.com! 🍴 If you’re looking to add a delightful side dish to your meal, these Nutty Onion Green Beans are just perfect! Bursting with flavor and texture, this dish combines the crunchiness of fresh green beans and pecans with the sweet and savory taste of caramelized red onions and a rich sauce. It’s quick to prepare and guaranteed to be a hit at your dinner table. Let’s dive into this delicious recipe! 🌿
Ingredients 🛒
Here’s everything you need to create this delicious side dish:
| Quantity | Ingredient |
|---|---|
| 1/2 lb | Fresh green beans |
| 1 | Red onion, sliced |
| 1/3 cup | Pecans, chopped |
| 3 tbsp | Butter |
| 2 tbsp | Margarine |
| 2 tbsp | Brown sugar |
| 1 tbsp | Dijon mustard |
| 1/2 tsp | Salt |
Nutritional Information 💡
For those who are health-conscious, here is the nutritional breakdown per serving:
- Calories: 195.8 kcal
- Fat: 15.4 g
- Saturated Fat: 6.1 g
- Cholesterol: 22.9 mg
- Sodium: 400.7 mg
- Carbohydrates: 14.9 g
- Fiber: 3.2 g
- Sugar: 9.3 g
- Protein: 2.3 g
This recipe serves 4 people.
Cooking and Preparation Times ⏰
| Time | Duration |
|---|---|
| Prep Time | 10 minutes |
| Cook Time | 15 minutes |
| Total Time | 25 minutes |
Instructions 👨🍳
Follow these simple steps to make your Nutty Onion Green Beans:
-
Prepare the Green Beans 🌿
- Place the fresh green beans in a medium-sized saucepan and cover them with water.
- Bring the water to a boil over high heat.
- Cook the beans, uncovered, for about 8-10 minutes or until they are crisp-tender.
- Once cooked, drain the water and set the beans aside.
-
Sauté the Onions and Pecans 🥘
- In a large skillet, melt the butter and margarine over medium heat.
- Add the sliced red onion and chopped pecans to the skillet.
- Sauté the mixture, stirring frequently, until the onion becomes tender and the pecans are toasted. This should take about 5 minutes.
-
Prepare the Sauce 🥄
- In a small bowl, combine the brown sugar, Dijon mustard, and salt.
- Stir the mixture well to ensure the sugar and mustard are fully blended.
-
Combine Ingredients 🍲
- Pour the brown sugar and mustard mixture into the skillet with the sautéed onions and pecans.
- Cook the mixture for an additional 2-3 minutes, or until the sauce begins to thicken slightly.
-
Add the Green Beans 🥗
- Add the cooked green beans to the skillet.
- Stir well to coat the beans evenly with the sauce.
- Heat the entire dish through for about 2 minutes.
-
Serve and Enjoy! 🍽️
- Transfer the Nutty Onion Green Beans to a serving dish.
- Serve hot and enjoy this delightful and flavorful side dish with your favorite main course.
Tips and Tricks ✨
- Fresh is Best: Use fresh green beans for the best texture and flavor. Frozen green beans can be used in a pinch but might not have the same crispness.
- Pecans Perfection: Toasting the pecans enhances their flavor and adds a wonderful crunch to the dish. Be sure to keep an eye on them as they can burn quickly.
- Sweetness Control: Adjust the amount of brown sugar according to your taste preference. If you prefer a less sweet dish, reduce the sugar by half.
- Add Zing with Citrus: For a citrusy twist, you can add a splash of fresh orange juice to the sauce. It complements the brown sugar and mustard beautifully.
- Make it Vegan: Substitute the butter and margarine with vegan butter or oil to make this dish completely vegan-friendly.
Serving Suggestions 🍛
Nutty Onion Green Beans make an excellent side dish for various main courses. Here are a few ideas to pair them with:
- Grilled Chicken: The savory beans complement the smoky flavors of grilled chicken perfectly.
- Roast Beef: Serve these green beans alongside a juicy roast beef for a hearty meal.
- Vegetarian Delight: Pair them with a hearty grain like quinoa or farro and a salad for a complete vegetarian meal.
Storage and Reheating 🍱
- Storage: Place any leftovers in an airtight container and store them in the refrigerator for up to 3 days.
- Reheating: Reheat the beans in a skillet over medium heat, adding a little water if needed to prevent sticking. You can also microwave them for 1-2 minutes, stirring halfway through.
Final Thoughts 💬
Nutty Onion Green Beans are not just a quick and easy side dish, but they also bring a wonderful mix of flavors and textures to your table. The caramelized onions and crunchy pecans, combined with the crisp-tender green beans, make every bite delightful. Whether you’re cooking for a weeknight dinner or a festive gathering, this recipe is sure to impress your family and friends. Enjoy cooking and savoring this delicious dish from lovewithrecipes.com! 🌟
Bon appétit! 🥳
