Walnut Spice Kisses Recipe
Introduction
Walnut Spice Kisses are the epitome of holiday cheer, embodying the essence of festive joy with every bite. These delicate cookies, light as a feather, deliver a heavenly burst of nutty flavor, making them an instant favorite among both the young and the young at heart. 🎄✨
Overview
- Cook Time: 35 minutes
- Prep Time: 15 minutes
- Total Time: 50 minutes
- Yield: Approximately 30 cookies
Ingredients
- 1/4 cup sugar
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 pinch salt
- 1 cup walnuts, finely chopped
- 1 egg white
Nutritional Information (per serving)
- Calories: 32.8
- Fat: 2.5g
- Saturated Fat: 0.2g
- Cholesterol: 0mg
- Sodium: 7.1mg
- Carbohydrates: 2.3g
- Fiber: 0.3g
- Sugar: 1.8g
- Protein: 0.7g
Instructions
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Preparation: In a small bowl, combine the sugar, ground cinnamon, and ground nutmeg. Set aside this aromatic blend, ready to infuse your cookies with holiday magic.
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Whisking: In a separate mixing bowl, beat the egg white at room temperature until it reaches a frothy consistency. This step primes the egg white for its role in creating the light and airy texture of the kisses.
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Gradual Incorporation: Gradually add the prepared sugar mixture to the beaten egg white, one tablespoon at a time, while continuing to beat at high speed. This gradual addition ensures a smooth incorporation of flavors and helps in achieving stiff peaks.
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Peak Formation: Beat the mixture until stiff peaks begin to form. This is the hallmark of a well-whipped meringue, signaling that the egg white has reached its full voluminous potential and is ready to hold its shape in the oven.
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Walnut Infusion: Gently fold in the finely chopped walnuts, ensuring that every spoonful of batter is infused with the rich nuttiness that defines Walnut Spice Kisses.
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Portioning: Using a teaspoon, drop dollops of the batter onto lightly greased cookie sheets, allowing for ample space between each kiss to spread and rise gracefully in the oven.
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Baking: Preheat your oven to 250°F (120°C) and bake the cookies for 35 to 40 minutes, or until they achieve a delicate golden hue and firm exterior. The low temperature ensures a slow and steady bake, allowing the kisses to dry out gently while retaining their airy texture.
Serving Suggestions
Serve these Walnut Spice Kisses alongside a steaming cup of spiced tea or creamy hot chocolate for a cozy holiday indulgence. They also make delightful gifts when packaged in festive tins or jars, spreading joy to friends and family near and far. Enjoy the warmth of the holiday season with every delectable bite of these delightful treats! 🍪✨
