One Pot Mixed Vegetable Curry Recipe Using Preethi Electric Pressure Cooker
Description:
The One Pot Mixed Vegetable Curry is an incredibly easy and comforting dish that combines fresh seasonal vegetables with paneer (Indian cottage cheese) and a rich coconut milk base, all cooked in one simple step. Using the Preethi Electric Pressure Cooker makes this dish a breeze to prepare, especially for busy professionals who need a quick, satisfying meal after a long day. Itβs the perfect meal for those who want to enjoy homemade, flavorful curry with minimal effort and time. This hearty North Indian recipe is vegetarian and makes a delightful dinner that the whole family can enjoy.
Cuisine: North Indian
Course: Dinner
Diet: Vegetarian
Ingredients:
| Ingredient | Quantity |
|---|---|
| Salted Butter | 1 tablespoon |
| Onions | 2, thinly sliced or chopped |
| Fresh Ginger | 1 inch, finely chopped |
| Garlic | 6 cloves, finely chopped |
| Cinnamon Stick (Dalchini) | 3 sticks |
| Homemade Tomato Puree | 1 cup |
| Turmeric Powder (Haldi) | 1/2 teaspoon |
| Red Chilli Powder | 1/2 teaspoon |
| Garam Masala Powder | 1 teaspoon |
| Salt | To taste |
| Coconut Milk | 1/2 cup |
| Carrot (Gajjar) | 1, peeled and sliced |
| Potato (Aloo) | 1, peeled and diced |
| Green Zucchini | 1, peeled and diced |
| Cauliflower (Gobi) | 1 cup, cut into florets |
| Green Peas (Matar) | 1/2 cup |
| Paneer (Homemade Cottage Cheese) | 2 cups, cut into cubes |
| Kasuri Methi (Dried Fenugreek Leaves) | 1 tablespoon |
Preparation Time:
15 minutes
Cooking Time:
30 minutes
Instructions:
-
Prep the Ingredients: Begin by preparing all the ingredients. Slice and chop the vegetables, grate or chop the ginger and garlic, and cut the paneer into cubes. Have everything ready before you start cooking.
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Saute the Base: Turn the Preethi Electric Pressure Cooker to the saute mode. Let the cooker heat up for a few minutes, then add 1 tablespoon of salted butter to the pan. Allow the butter to melt and then add the chopped onions, ginger, and garlic. Saute them until the onions soften and turn golden brown, about 3-4 minutes.
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Add Spices and Tomato Puree: Once the onions are soft, add the cinnamon sticks, turmeric powder, red chilli powder, and garam masala. Stir everything well to combine, allowing the spices to release their flavors. Then, add the homemade tomato puree and mix thoroughly, letting it cook for another 2-3 minutes.
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Combine the Vegetables and Coconut Milk: Pour in the coconut milk and add salt to taste. Stir to combine, then add the prepared vegetables (carrot, potato, zucchini, cauliflower, and green peas) along with the cubes of paneer. Mix everything well to ensure the spices and coconut milk coat the vegetables evenly.
-
Cook the Curry: Secure the lid of the pressure cooker and switch to gravy mode. Turn the pressure nozzle to the pressure mode and cook the curry for 15 minutes. Once the cooking time is up, allow the pressure cooker to naturally release the pressure, which should take about 5-10 minutes. Once the pressure is released, open the cooker and check the salt and seasoning levels. Adjust if necessary.
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Serve: Transfer the One Pot Mixed Vegetable Curry to a serving bowl. Garnish with a sprinkle of kasuri methi (dried fenugreek leaves) for added flavor and aroma.
This curry pairs wonderfully with Jeera Pulao, Phulka (Indian flatbread), and Palak Raita (spinach yogurt salad) for a wholesome, satisfying weeknight dinner.
Tips:
- Vegetable Variations: You can customize this dish with any vegetables you have on hand. Add bell peppers, peas, or green beans for extra color and flavor.
- Paneer Substitute: If you prefer, you can replace paneer with tofu for a vegan version of this curry.
- Make it Spicier: For a spicier version, increase the amount of red chilli powder or add some chopped green chilies during the saute process.
This One Pot Mixed Vegetable Curry is not only convenient but also packed with vibrant flavors, making it a perfect go-to recipe for a nourishing, vegetarian dinner. Whether youβre a novice cook or an experienced chef, the electric pressure cooker simplifies the process, ensuring a delicious and hassle-free meal every time. Enjoy the rich and creamy curry with your favorite side dishes for a comforting meal any day of the week!
