Orange Bliss Muffins 🍊✨

Big, Beautiful, Orange Muffins Recipe

🕒 Prep Time: 10 minutes
🕒 Cook Time: 22 minutes
🕒 Total Time: 32 minutes
🥑 Servings: 12 muffins
🍽️ Yield: 12 muffins

Description:

These muffins bake up big and beautiful and have a good bit of orange flavor. They make a great presentation when drizzled with softened cream cheese frosting and topped with a single flower.

Ingredients:

• 3 cups flour
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 tsp baking soda
• 10 tbsp butter
• 1 cup sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/2 cup plain yogurt
• 1/2 cup freshly grated orange peel

Instructions:

1. Prepare Muffin Tins:

   • Spray muffin tins with Pam.
   • Do not use paper liners.

2. Preheat Oven:

   • Preheat oven to 375°F (190°C).

3. Prepare Dry Ingredients:

   • In a bowl, blend flour, baking powder, salt, and baking soda. Set aside.

4. Mix Wet Ingredients:

   • In a large bowl, mix butter, sugar, eggs, and vanilla extract until light and fluffy.

5. Incorporate Dry Ingredients:

   • Slowly mix in the flour mixture and yogurt until well combined.

6. Add Orange Flavor:

   • Stir in freshly grated orange peel until evenly distributed in the batter.

7. Fill Muffin Tins:

   • Spoon the thick batter into the prepared muffin tins, filling each almost to the top.

8. Bake:

   • Bake at 375°F (190°C) for 22 minutes, or until a toothpick inserted into the center comes out clean.

9. Serve:

   • Allow the muffins to cool slightly before serving.

Enjoy these big, beautiful, orange-infused muffins either warm or at room temperature. They’re perfect for breakfast, brunch, or as a sweet treat any time of day!