Orange Souffle Recipe
Description:
Indulge in the delightful flavors of this Orange Souffle, a quick and easy dessert recipe perfect for sharing with loved ones. This recipe is kid-friendly and requires no cooking, making it a hassle-free treat that can be whipped up in just 15 minutes. Bursting with citrusy goodness, this souffle is sure to impress with its creamy texture and refreshing taste. Serve it chilled for a satisfyingly cool dessert experience!
Recipe Details:
- Preparation Time: 15 minutes
- Total Time: 15 minutes
- Serving Size: 2 servings
- Keywords: < 15 Mins, No Cook, Refrigerator
Nutritional Information (per serving):
- Calories: 284.2
- Fat Content: 9.3g
- Saturated Fat Content: 5.8g
- Cholesterol Content: 34.2mg
- Sodium Content: 120.1mg
- Carbohydrate Content: 44.3g
- Fiber Content: 0.9g
- Sugar Content: 31.5g
- Protein Content: 8.5g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Orange Custard | 3 |
| Milk | 2 cups |
| Sugar | 5 tbsp |
| Cocoa Powder | 6 tbsp |
| Orange Essence | 2 tsp |
| Orange Color (optional) | 1 drop |
Instructions:
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Prepare the Orange Custard: Start by taking 3 portions of orange custard in a mixing bowl.
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Mix with Milk and Sugar: Pour in 2 cups of milk and add 5 tablespoons of sugar to the bowl with the orange custard.
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Add Flavor Enhancers: Incorporate 2 teaspoons of orange essence into the mixture for a burst of citrusy flavor. If desired, add a drop of orange color to enhance the vibrant hue of the souffle.
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Incorporate Cocoa Powder: Sprinkle 6 tablespoons of cocoa powder into the bowl, adding a rich chocolaty element to the souffle.
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Combine Thoroughly: Mix all the ingredients together until well-combined, ensuring that the cocoa powder is evenly distributed throughout the mixture.
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Chill and Serve: Once thoroughly mixed, transfer the orange souffle mixture into serving bowls or ramekins. Place them in the refrigerator to chill for at least 1 hour, allowing the flavors to meld together and the souffle to set properly.
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Garnish (Optional): Before serving, you can garnish the souffle with additional cocoa powder or grated orange zest for an extra touch of flavor and visual appeal.
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Enjoy: Serve the chilled Orange Souffle to delighted guests, savoring each spoonful of its creamy texture and refreshing citrus taste.
Note: This recipe can be easily doubled or tripled to serve a larger crowd. Experiment with different garnishes such as whipped cream or sliced oranges for added flair. Feel free to adjust the sweetness according to your preference by increasing or decreasing the amount of sugar used.
