Creamy Orange Sherbet Punch
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 24
Description:
Indulge in the delightful Creamy Orange Sherbet Punch, a refreshing concoction perfect for any occasion. This vibrant beverage combines the creamy sweetness of condensed milk with the tangy zest of orange juice and the fizzy effervescence of ginger ale. Topped with scoops of sherbet, it’s a treat that will have everyone coming back for more!
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) frozen orange juice concentrate, thawed
- Orange food coloring (optional)
- 1 bottle (2 liters) ginger ale
- 1 1/2 quarts orange sherbet, softened
Instructions:
| Step | Description |
|---|---|
| 1 | In a large punchbowl, combine the sweetened condensed milk and thawed orange juice concentrate. Stir until well mixed. |
| 2 | If desired, add a few drops of orange food coloring to enhance the color of the punch. Alternatively, you can mix a drop of red food coloring with slightly more yellow food coloring for a similar effect. Stir until the desired hue is achieved. |
| 3 | Slowly pour in the chilled ginger ale, stirring gently to incorporate all the ingredients. |
| 4 | Just before serving, add scoops of softened orange sherbet to the punch. The sherbet will float on the surface, creating a visually appealing and deliciously creamy layer. |
| 5 | Serve immediately in glasses or punch cups, ensuring each serving gets a generous scoop of sherbet. Enjoy the creamy, fizzy, and citrusy flavors of this delightful punch! |
Nutritional Information (Per Serving):
- Calories: 163.1
- Total Fat: 2.2g
- Saturated Fat: 1.3g
- Cholesterol: 5.6mg
- Sodium: 44.4mg
- Carbohydrates: 34.4g
- Fiber: 1.4g
- Sugars: 31.9g
- Protein: 2.1g
Recipe Notes:
- For a lighter version of this punch, you can use low-fat or fat-free sweetened condensed milk.
- Feel free to adjust the amount of sherbet according to your preference. You can add more for an extra creamy texture or less for a lighter touch.
- To make this punch even more festive, garnish each glass with a slice of fresh orange or a sprig of mint.
- This punch is best served immediately after preparation to maintain the fizziness of the ginger ale and the creaminess of the sherbet. If preparing ahead of time, wait to add the sherbet until just before serving.
- This recipe is perfect for large gatherings, summer picnics, birthday parties, or any celebration where you want to impress your guests with a delicious and refreshing beverage. 🍊🥤
