Orange Marmalade Oat Bread (Bread Machine)
A Toast-Worthy Breakfast Delight
Prep Time: 5 minutes
Cook Time: 3 hours
Total Time: 3 hours 5 minutes
Recipe Category: Yeast Breads
Servings: 12 slices
If you’re in the mood for something special to elevate your breakfast routine, this Orange Marmalade Oat Bread is a must-try. The slight sweetness of orange marmalade, combined with the hearty texture of rolled oats, creates a bread that is both flavorful and versatile. Whether you slice it thin for a quick toast or cut it thicker for an indulgent French toast experience, this bread is sure to bring joy to your morning. The recipe is designed for bread machines, making it a convenient option for busy days. So, grab your ingredients, follow the simple steps, and let your bread maker do the magic!

Ingredients
Ingredient | Amount |
---|---|
Milk | 1 cup |
Orange Marmalade | 1/2 cup |
Butter | 1 1/2 tbsp |
White Bread Flour | 3 1/4 cups |
Salt | 1 tsp |
Rolled Oats | 3/4 cup |
Warm Milk (slightly warmer than body temperature) | 1 cup |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 196.2 kcal |
Fat | 2 g |
Saturated Fat | 0.9 g |
Cholesterol | 4.5 mg |
Sodium | 218 mg |
Carbohydrates | 39.4 g |
Fiber | 1.7 g |
Sugar | 8.1 g |
Protein | 5.2 g |
Instructions
Step | Instructions |
---|---|
1 | Ensure that the milk is slightly warmer than body temperature. This helps activate the yeast for optimal rising. |
2 | Make sure that all other ingredients are at room temperature before adding them to the bread machine. |
3 | Add all the ingredients into the bread machine according to the manufacturer’s instructions. Start with liquids first, then dry ingredients, and sprinkle yeast last (if using a specific cycle). |
4 | Select the basic or white bread cycle on your bread machine, and press start. The machine will take care of kneading, rising, and baking the bread. |
5 | The cook time is approximate. Actual baking time may vary depending on the bread machine model you are using, but it typically takes about 3 hours. |
Tips for the Perfect Orange Marmalade Oat Bread
-
Toast it for Breakfast: Once the bread is baked, slice it thinly for a perfect toast. The subtle sweetness from the orange marmalade pairs beautifully with butter or cream cheese for a delicious breakfast treat.
-
Make French Toast: If you prefer a more indulgent morning meal, slice the bread a little thicker and use it to make French toast. Its rich, slightly sweet flavor and soft texture will absorb the egg mixture perfectly, making for a breakfast that’s both comforting and satisfying.
-
Experiment with Flavors: Feel free to add some zest from an orange peel to enhance the orange flavor, or swap in honey for a deeper sweetness if you prefer.
This Orange Marmalade Oat Bread will bring a warm, comforting aroma to your kitchen and create a new favorite for your family’s breakfast rotation. It’s easy to make, requires minimal effort, and the bread machine ensures that the entire process is seamless. Enjoy this delightful bread with your morning coffee or as an afternoon snack—it’s sure to become a staple in your home!
Keywords: Orange Marmalade Oat Bread, Bread Machine Recipe, Oat Bread, Breakfast Bread, Yeast Bread