Oreo Muffins Recipe ๐ช
Description: Indulge in the delightful goodness of Oreo Muffins with this easy-to-follow recipe from lovewithrecipes.com. These muffins are perfect for a quick breakfast, snack, or anytime treat!
- Cook Time: 25 minutes
- Prep Time: 10 minutes
- Total Time: 35 minutes
- Servings: 40 mini muffins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 3/4 cups | All-purpose flour |
| 1/2 tsp | Salt |
| 1/2 tsp | Baking soda |
| 1 tsp | Baking powder |
| 1 cup | Sugar |
| 3/4 cup | Milk |
| 1/3 cup | Sour cream |
| 1 | Egg |
| 1/4 cup | Margarine |
| 20 | Oreo cookies |
Instructions:
-
Prepare Ingredients: In a medium bowl, combine the all-purpose flour, sugar, baking powder, and salt. Set aside.
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Mix Wet Ingredients: In a small bowl, mix together the milk, sour cream, and egg until well combined.
-
Combine Wet and Dry Ingredients: Stir the wet ingredients into the flour mixture along with the margarine until just blended. Be careful not to overmix.
-
Add Oreo Cookies: Gently fold in the crushed Oreo cookies into the batter until evenly distributed.
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Fill Muffin Cups: Spoon the batter into 40 greased mini muffin pan cups, filling each about two-thirds full.
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Bake: Preheat your oven to 400ยฐF (200ยฐC). Bake the muffins for 20-25 minutes or until a toothpick inserted into the center comes out clean.
-
Cool: Once baked, remove the muffins from the pan and allow them to cool on a wire rack for a few minutes.
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Serve: Serve the Oreo muffins warm or cold, and enjoy the deliciousness!
These Oreo Muffins are sure to be a hit with family and friends. Whether enjoyed as a quick breakfast on the go or as a sweet treat with a cup of coffee, they’re guaranteed to satisfy your cravings! So, roll up your sleeves, gather your ingredients, and get ready to bake up a batch of these irresistible delights. Happy baking! ๐งโจ
