Why-I-Joined-Zaar Carrot Cake Recipe
🥕 Introduction:
This delightful Why-I-Joined-Zaar Carrot Cake holds a special place in Recipezaar’s history. Imagine discovering a recipe so enticing that it sparks your journey into the culinary world. That’s precisely the tale behind this moist, flavorful carrot cake. Join me as we embark on a culinary adventure, recreating the magic of this treasured recipe!
📋 Recipe Details:
- Name: Why-I-Joined-Zaar Carrot Cake
- Category: Dessert
- Keywords: Pineapple, Coconut, Tropical Fruits, Fruit, Vegetable, Nuts, Kid Friendly, Kosher, Potluck, Thanksgiving, Weeknight, Brunch, Oven, Less than 4 Hours
- Servings: 12
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Rating: ⭐⭐⭐⭐⭐ (based on 481 reviews)
📝 Description:
The story behind this cake is as sweet as its flavor. It all started on October 2, 2001, when the creator stumbled upon Recipezaar and immediately found this recipe after posting a request. The warmth of the community and the swift response solidified their love for Recipezaar. Now, after years of holding onto this gem, they’ve decided to share it with the world. This cake isn’t just about its taste; it’s about the journey it represents.
🍽️ Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cups | All-purpose flour |
| 2 tsp | Baking soda |
| 1 tsp | Baking powder |
| 1 tsp | Salt |
| 2 tsp | Ground cinnamon |
| 1 3/4 cups | White sugar |
| 1 cup | Eggs (approximately 3 large eggs) |
| 3/4 cup | Vegetable oil |
| 1 tsp | Vanilla extract |
| 2 cups | Grated carrots |
| 1 cup | Flaked coconut |
| 1 cup | Chopped walnuts |
| 1 cup | Crushed pineapple, drained |
|---|
🔪 Instructions:
- Preheat your oven to 350°F (175°C) and grease and flour a 9×13-inch pan.
- Combine flour, baking soda, baking powder, salt, and cinnamon in a bowl, creating a well in the center.
- Add sugar, eggs, oil, and vanilla to the well, then mix until smooth using a wooden spoon.
- Stir in grated carrots, coconut, walnuts, and crushed pineapple until well combined.
- Pour the batter into the prepared pan and bake for approximately 45 minutes. Don’t worry if the center sinks slightly.
- Allow the cake to cool completely before icing.
🍰 Cream Cheese Frosting:
-
Ingredients:
- 1 cup cream cheese
- 1/2 cup butter, softened
- 4 cups icing sugar
-
Instructions:
- Cream the butter and cream cheese together until smooth.
- Gradually add icing sugar, beating until creamy.
🎉 Serve & Enjoy:
Once the cake is cooled and iced, slice it up and savor every bite. This cake is perfect for any occasion, from potlucks to brunches to weeknight treats. Its tropical flavors and moist texture make it a crowd-pleaser every time. So gather your ingredients, preheat your oven, and let’s recreate the magic of Why-I-Joined-Zaar Carrot Cake together!
