Parmesan Lemon Fish

Introducing the delightful “So Easy Fish” recipe – a culinary masterpiece that effortlessly combines the flavors of parmesan cheese, garlic powder, and zesty lemon pepper to create a mouthwatering dish in less than 15 minutes. 🐟✨

This quick and easy recipe, brought to you by lovewithrecipes.com, is perfect for those busy days when you crave a delicious homemade meal without the hassle. With a 5-star aggregated rating from 15 reviews, you can trust that this dish will become a regular in your culinary repertoire.

Ingredients:

• 2 fillets of your favorite fish
• 1/2 cup parmesan cheese
• 1/4 cup garlic powder
• 1 teaspoon lemon pepper
• 1/8 cup olive oil (plus extra for greasing)
• 1/8 cup additional olive oil for rubbing

Nutritional Information (per serving):

• Calories: 150.2
• Fat Content: 3.3g
• Saturated Fat Content: 0.7g
• Cholesterol Content: 62.4mg
• Sodium Content: 177.8mg
• Carbohydrate Content: 9.9g
• Fiber Content: 0.6g
• Sugar Content: 0.9g
• Protein Content: 19g

Instructions:

1. Preheat oven to 425°F:
   Begin by preheating your oven to a toasty 425°F, creating the perfect environment for your fish to bake to perfection.

2. Rinse fish and pat dry:
   Give your fish fillets a refreshing rinse, ensuring they are clean and ready to soak up all the delectable flavors.

3. Lightly grease a small shallow baking pan:
   Take a small shallow baking pan and generously grease it with a touch of olive oil, providing the ideal foundation for your fish to shine.

4. Rub remaining oil over top of fish:
   Drizzle the remaining olive oil over the top of your fish fillets, ensuring they are coated evenly for a moist and flavorful outcome.

5. Combine remaining ingredients:
   In a small bowl, unite the parmesan cheese, garlic powder, and lemon pepper. This harmonious blend of seasonings will elevate your fish to new culinary heights.

6. Sprinkle over fish:
   Sprinkle the enchanting mixture evenly over the fish fillets, ensuring that every bite is infused with the savory goodness of parmesan, garlic, and lemon.

7. Bake, uncovered, about 20 min:
   Place the prepared fish in the preheated oven, uncovered, and let it bake for approximately 20 minutes or until the fish flakes easily with a fork. The aroma that will waft through your kitchen is a prelude to the delightful feast awaiting you.

This So Easy Fish recipe is not just a culinary creation; it’s an experience that transforms your ordinary fish fillets into a gourmet delight. The simplicity of the ingredients, combined with the ease of preparation, makes it a go-to choice for busy weeknights or when you simply crave a fuss-free yet scrumptious meal.

Feel free to customize this recipe to your liking, experimenting with different fish varieties or adding a squeeze of fresh lemon for an extra burst of citrusy goodness. So, why wait? Dive into the world of easy and delicious cooking with this So Easy Fish recipe – a true gem in the realm of quick and flavorful dishes. 🌟🍽️