Peach Basil Balsamic Sundae Recipe
Total Time: 5 minutes
Prep Time: 5 minutes
Cook Time: None
Category: Frozen Desserts
Servings: 1
Calories: 175.5 per serving
Description:
This Peach Basil Balsamic Sundae is a surprisingly delightful blend of sweet and savory flavors, perfect for summer when peaches and fresh basil are at their peak. Even if you’re not typically a fan of balsamic vinegar or desserts, this easy-to-make treat may just win you over. It’s the kind of dish you can whip up on a whimβno complicated techniques required. A simple combination of creamy vanilla ice cream, fragrant basil, and juicy peaches, finished off with a splash of balsamic vinegar for that unexpected tang. Itβs a refreshing change to your usual dessert repertoire and comes together in mere minutes!
Ingredients
| Ingredient | Quantity |
|---|---|
| Vanilla ice cream | 1 scoop |
| Fresh basil leaves | 3 leaves |
| Ripe peach | 1/2 peach |
| Balsamic vinegar | 2 teaspoons |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 175.5 kcal |
| Total Fat | 7.5 g |
| Saturated Fat | 4.5 g |
| Cholesterol | 29 mg |
| Sodium | 55.3 mg |
| Total Carbohydrates | 24.6 g |
| Dietary Fiber | 1.6 g |
| Sugars | 21.9 g |
| Protein | 3.1 g |
Instructions
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Prepare the Peaches: Slice or dice the ripe peach into small pieces. (Note: Perfect slices are not required, so just go with what feels right!)
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Scoop the Ice Cream: Place a generous scoop of vanilla ice cream into your bowl. You can adjust the portion size based on your personal preference.
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Chiffonade the Basil: Stack fresh basil leaves, roll them up, and slice into thin strips (this is called chiffonade). Sprinkle the basil over the ice cream, adding a fragrant and slightly savory note.
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Top with Peaches: Add the diced peach pieces on top of the ice cream, creating a juicy and sweet contrast to the basil.
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Finish with Balsamic Vinegar: Drizzle a splash of balsamic vinegar over the sundae. The tangy vinegar balances the sweetness of the peaches and ice cream.
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Optional Additions: For extra flavor, consider adding a pinch of cinnamon, a sprinkle of nutmeg, brown sugar, or fresh mint leaves. These optional touches elevate the flavor profile even further.
Tips:
- This dessert is versatile. You can adjust the amount of balsamic vinegar to your taste, adding more or less depending on your preference.
- Feel free to experiment with other fruits, such as strawberries or raspberries, for a different twist.
- If you want a more indulgent dessert, try using a richer ice cream, like caramel or butter pecan.
This Peach Basil Balsamic Sundae is an unexpected treat, combining the savory and sweet in an easy-to-make dessert thatβs perfect for a warm summer evening.
