Introducing the irresistible Peanut Butter Brownies – a delectable creation that seamlessly blends the rich flavors of creamy peanut butter, velvety chocolate, and the perfect touch of sweetness. 🍫🥜✨
Recipe at a Glance:
| Cook Time | Prep Time | Total Time | Yield | Calories | Fat Content | Saturated Fat Content | Cholesterol Content | Sodium Content | Carbohydrate Content | Fiber Content | Sugar Content | Protein Content |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PT35M | PT15M | PT50M | 15 brownies | 415.1 | 20.2 | 7.5 | 64 | 301.1 | 52.8 | 2.1 | 35.9 | 8.8 |
Ingredients:
- 2 1/4 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup butter
- 2/3 cup creamy peanut butter
- 1 1/4 cups granulated sugar
- 1 1/4 cups dark brown sugar
- 1 teaspoon vanilla extract
- 3 eggs
Instructions:
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In a small bowl, combine the all-purpose flour, baking powder, and salt. This trio forms the perfect foundation for your brownie base, ensuring a delightful texture and flavor balance.
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In a large bowl, embark on the journey of creating the heart of your brownies. Cream together the butter, creamy peanut butter, sugars, and vanilla until a velvety smooth consistency emerges. This is the soul of your Peanut Butter Brownies, so take your time to achieve that perfect smoothness.
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Beat in the eggs, one at a time, allowing each to fully integrate into the mixture. This step is like adding the rhythm to your brownie symphony – each egg contributing to the harmonious blend of flavors.
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Blend in the flour mixture gradually, ensuring an even distribution. The flour mixture acts as the supporting cast, giving structure to the starring ingredients. Mix until you have a luscious batter that promises a melt-in-your-mouth experience.
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Now, let’s set the stage for your brownie masterpiece. Spread the batter evenly in an ungreased 15 x 10-inch jelly roll pan. This ensures uniform baking, resulting in a batch of brownies that are consistently divine.
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Sprinkle the surface with peanuts, lightly pressing them into the batter. This adds a delightful crunch and an extra layer of nutty goodness to your brownies. It’s the finishing touch that elevates your creation to new heights.
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The grand finale – bake your creation in a preheated oven at 350°F for 25-30 minutes. The aroma wafting through your kitchen will be simply irresistible. Allow the brownies to cool completely, letting the flavors settle into a perfect symphony.
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Once cooled, cut your masterpiece into 2-inch squares. Each square is a bite-sized treasure, ready to transport you to a realm of peanut buttery bliss.
Now, gather your loved ones, share the joy, and indulge in the Peanut Butter Brownies you’ve crafted with love. Watch as smiles light up faces – a testament to the magic that happens when simple ingredients come together in perfect harmony. 🌟🍴💖
