Peanutty Biscuits Recipe π₯πͺ
Description: Indulge in the irresistible delight of Peanutty Biscuits, a delightful treat that perfectly blends the rich flavors of butter, brown sugar, and crunchy peanuts, all wrapped up in a soft, chewy cookie. This recipe, courtesy of lovewithrecipes.com, promises a quick and easy baking experience, ideal for satisfying your sweet cravings in under an hour!
- Recipe Category: Drop Cookies
- Keywords: Dessert, Cookie & Brownie, Fruit, Nuts, < 60 Mins, Oven, Easy
- Aggregated Rating: 4 Stars
- Review Count: 1
- Calories per Serving: 130.9
- Fat Content: 8.2g
- Saturated Fat Content: 3g
- Cholesterol Content: 15.9mg
- Sodium Content: 48.9mg
- Carbohydrate Content: 12g
- Fiber Content: 0.9g
- Sugar Content: 5.4g
- Protein Content: 3.3g
- Recipe Yield: 30 Cookies
Ingredients:
| Quantity | Ingredient |
|---|---|
| 125g | Butter |
| 2/3 cup | Brown Sugar |
| 1/2 cup | Peanut Butter |
| 2 | Eggs |
| 1 tsp | Vanilla Extract |
| 1 3/4 cup | Plain Flour |
| 1 cup | Raw Peanuts |
Instructions:
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Preheat Oven: Preheat your oven to 180Β°C (350Β°F) to ensure it’s perfectly heated for baking these delectable treats.
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Cream Butter and Sugar: In a mixing bowl, beat together the butter and brown sugar until the mixture turns light and creamy, creating a fluffy base for your biscuits.
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Incorporate Peanut Butter: Add in the peanut butter, vanilla extract, and eggs to the creamy mixture, beating until all the ingredients are thoroughly combined, infusing the batter with rich nutty flavor and a hint of sweetness.
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Combine Dry Ingredients: Transfer the creamy mixture into a larger bowl and sift in the plain flour. Add the raw peanuts to the bowl, combining them with the flour and batter.
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Stir Until Combined: Using a large metal spoon, gently stir the mixture until all the ingredients are evenly distributed, creating a smooth and cohesive dough.
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Portion and Arrange: On prepared baking trays lined with parchment paper, drop tablespoons of the dough mixture, ensuring to leave ample space between each portion to allow for spreading during baking.
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Bake to Perfection: Place the baking trays in the preheated oven and bake the biscuits for approximately 15 minutes, or until they turn a beautiful golden hue, emitting a tempting aroma that fills your kitchen.
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Cool and Enjoy: Once baked to perfection, remove the trays from the oven and let the biscuits cool on them for at least 2 minutes to allow them to set. Then, carefully transfer the cookies to a wire cooling rack to cool completely before indulging in their irresistible goodness.
Serving Suggestions:
These Peanutty Biscuits are perfect for any occasion, whether you’re craving a sweet treat to enjoy with your afternoon tea or looking for a delightful dessert to share with friends and family. Pair them with a glass of cold milk for a classic combination or serve them alongside your favorite ice cream for an extra indulgent treat!
With their rich peanut flavor, soft texture, and crunchy peanuts, these biscuits are sure to become a favorite among both kids and adults alike. So, why wait? Whip up a batch of these irresistible Peanutty Biscuits today and treat yourself to a little slice of cookie heaven!
