Marshmallow Puffs Recipe π¬
Overview:
The Marshmallow Puffs recipe is a delightful treat perfect for any occasion, whether it’s a kid’s party, a snack for lunchtime, or a sweet dessert after dinner. These irresistible puffs combine the fluffy goodness of marshmallows with the rich flavor of peanut butter and chocolate, making them an instant favorite among both children and adults alike. With just a few simple ingredients and minimal preparation time, you can whip up a batch of these delectable puffs in no time!
- Cook Time: 3 minutes
- Prep Time: 5 minutes
- Total Time: 8 minutes
- Yield: 3 dozen puffs
- Calories: 945.1 per serving
- Rating: 4.5 stars
- Review Count: 5
Ingredients:
- 36 marshmallows
- 1 1/2 cups chunky peanut butter
- 1/2 cup butter
- 2 cups chocolate chips
Instructions:
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Prepare Pan: Begin by lining a 9-inch square pan with foil, ensuring to butter the foil generously to prevent sticking.
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Arrange Marshmallows: Next, arrange the marshmallows evenly in the prepared pan, creating a single layer of fluffy goodness.
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Create Sauce: In a double boiler or microwave-safe bowl, combine the chocolate chips, chunky peanut butter, and butter. Melt the ingredients together until smooth and creamy, stirring occasionally to ensure even melting.
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Pour Sauce: Once the sauce is ready, pour it evenly over the marshmallows in the pan, ensuring that all the marshmallows are generously coated with the decadent chocolate-peanut butter mixture.
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Chill: Place the pan of marshmallow puffs in the refrigerator to chill completely. This will allow the sauce to set and the flavors to meld together, resulting in a perfect texture and taste.
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Separate and Serve: Once chilled, carefully lift the foil from the pan and transfer the marshmallow puffs onto a cutting board. Using a sharp knife, cut the puffs into individual servings, then serve and enjoy!
Serving Suggestions:
- Serve these delightful Marshmallow Puffs as a sweet treat at children’s parties, school events, or family gatherings.
- Pair them with a tall glass of cold milk or your favorite hot beverage for the ultimate indulgence.
- Customize the recipe by adding chopped nuts, sprinkles, or dried fruit for added texture and flavor.
- Store any leftovers in an airtight container in the refrigerator for up to a week, although they’re likely to disappear much sooner!
Keywords:
Dessert, Lunch/Snacks, Fruit, Nuts, Kid Friendly, Kosher, Microwave, Quick & Easy, Beginner Cook, Refrigerator, Chocolate, Peanut Butter, Marshmallows
Nutritional Information (per serving):
- Calories: 945.1
- Fat: 49.4g
- Saturated Fat: 20g
- Cholesterol: 6.7mg
- Sodium: 303.4mg
- Carbohydrates: 130.6g
- Fiber: 8.5g
- Sugar: 97.8g
- Protein: 15.4g
Indulge in the irresistible combination of fluffy marshmallows, creamy peanut butter, and rich chocolate with these delightful Marshmallow Puffs. Perfect for any occasion, these puffs are sure to be a hit with everyone who tries them. Enjoy the sweet simplicity of this quick and easy recipe, and watch as these delightful treats disappear in minutes!