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Peanut Butter Chocolate Marshmallow Pebbles

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Chocolate Peanut Butter Pebbles Recipe

Cook Time: 5 minutes
Prep Time: 10 minutes
Total Time: 15 minutes
Yield: 36-48 pieces
Rating: 4.5 (from 6 reviews)

Description

These delightful Chocolate Peanut Butter Pebbles are a quick and easy candy treat that requires only 3 ingredients! Perfect for satisfying a sweet tooth, they are loved by kids of all ages. Be sure to plan ahead as they need to chill for several hours to firm up.

Recipe Information

  • Category: Candy
  • Keywords: Dessert, Lunch/Snacks, Fruit, Nuts, Kid Friendly, Potluck, Microwave, < 15 Mins, Beginner Cook, Stove Top, Easy

Nutritional Information (per piece)

  • Calories: 105.1
  • Fat: 6.4g
    • Saturated Fat: 2.3g
  • Cholesterol: 0mg
  • Sodium: 40.3mg
  • Carbohydrates: 12g
    • Fiber: 1.1g
    • Sugars: 8.9g
  • Protein: 2.2g

Ingredients

  • 1 cup crunchy peanut butter
  • 1 cup chocolate chips
  • 4 cups miniature marshmallows

Instructions

  1. Prepare Ingredients:

    • Line cookie sheets with waxed paper for later use.
  2. Melt Chocolate and Peanut Butter:

    • In a large saucepan or microwave-safe bowl, combine chocolate chips and crunchy peanut butter.
    • If using a saucepan, melt over low heat, stirring constantly until smooth.
    • If using a microwave, heat in 30-second intervals, stirring in between until completely melted and smooth.
  3. Incorporate Marshmallows:

    • Once the chocolate and peanut butter mixture is smooth and well combined, remove from heat or microwave.
    • Let it cool for about 5 minutes to avoid melting the marshmallows completely when added.
    • Add the miniature marshmallows to the mixture and stir gently until they are evenly coated.
  4. Form Pebbles:

    • Using a teaspoon, drop spoonfuls of the mixture onto the prepared waxed paper-lined cookie sheets.
    • Space them apart to prevent sticking together.
  5. Chill and Serve:

    • Place the cookie sheets in the refrigerator and chill the Chocolate Peanut Butter Pebbles for several hours or until firm.
    • Once firm, remove from the waxed paper and store in an airtight container in the refrigerator until ready to serve.

Tips and Variations

  • Variation: You can add chopped nuts such as almonds or pecans for extra crunch and flavor.
  • Storage: Store the pebbles in the refrigerator to maintain their shape and texture, especially in warmer climates.
  • Presentation: For a festive touch, sprinkle colored sugar or edible glitter over the pebbles before they set in the refrigerator.

These Chocolate Peanut Butter Pebbles are a fantastic treat for any occasion, from after-school snacks to party desserts. Their simplicity and deliciousness make them a favorite among both kids and adults alike. Enjoy making and sharing these delightful candies with your loved ones!

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