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Peanut Butter Dream Cups: Irresistibly Creamy Frozen Treats

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Recipe: Frozen Peanut-butter Cream Cups 🥜🍫

Overview:

Indulge in the creamy, nutty goodness of these Frozen Peanut-butter Cream Cups! Perfect for dessert lovers, especially those who can’t resist the allure of peanut butter. This easy-to-follow recipe ensures a delectable treat that’s ideal for any occasion. Just remember to plan ahead, as these delightful cups require at least 3 hours in the freezer to achieve the perfect texture.

  • Preparation Time: 25 minutes
  • Total Time: 25 minutes
  • Serving Size: 8-12 dessert cups
  • Recipe Category: Frozen Desserts
  • Keywords: Dessert, < 30 Mins, Freezer, Easy

Ingredients:

  • 1 cup marshmallow cream
  • 7 oz cream cheese
  • 1 cup peanut butter
  • 1/2 cup chocolate (grated)

Nutrition Facts (per serving):

  • Calories: 314.4
  • Fat: 22.9g
    • Saturated Fat: 10.9g
  • Cholesterol: 52.5mg
  • Sodium: 136.6mg
  • Carbohydrates: 23.9g
    • Fiber: 1g
    • Sugar: 13.2g
  • Protein: 5.7g

Instructions:

  1. Beat Whipping Cream: Start by beating the whipping cream until it forms stiff peaks. This will provide the light and airy texture essential for our creamy cups.

  2. Prepare Peanut Butter Mixture: In a large bowl, using the same beaters, combine the marshmallow cream, cream cheese, and peanut butter. Beat until the mixture is smooth and well blended.

  3. Incorporate Whipped Cream: Gently fold the whipped cream into the peanut butter mixture. Be careful not to deflate the whipped cream; we want to maintain its fluffy consistency.

  4. Line Muffin Cups: Line muffin cups with muffin cup papers. This step ensures easy removal of the frozen cups once they’re ready to serve.

  5. Distribute Mixture: Evenly distribute the peanut butter mixture into the prepared muffin cups. This ensures uniformity in each delightful bite.

  6. Freeze: Cover the muffin cups and place them in the freezer. Allow them to freeze for at least 3 hours, or until firm. This step is crucial for achieving the perfect frozen texture.

  7. Optional Garnish: Before serving, sprinkle the frozen cups with grated chocolate for an extra indulgent touch. This adds a delightful crunch and enhances the chocolatey flavor.

  8. Storage Tip: If you plan to store the cups in the freezer for an extended period, cover them with foil to prevent freezer burn and maintain freshness.

Serving Suggestions:

  • Serve these Frozen Peanut-butter Cream Cups as a delightful dessert after dinner.
  • Pair with a glass of cold milk or a cup of hot cocoa for the ultimate treat.
  • Customize with your favorite toppings such as chopped nuts, caramel drizzle, or whipped cream.

Enjoy Your Frozen Delight! 🍨✨

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