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Peanut Butter Pillow Puffs πŸ₯œπŸͺ

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Grandma’s E-Z Peanut Butter Cookies πŸͺ

Overview:

  • Name: Grandma’s E-Z Peanut Butter Cookies
  • Cook Time: 15 minutes
  • Prep Time: 15 minutes
  • Total Time: 30 minutes
  • Description: Perfect recipe for the junior baker! One bowl, fun to make, easy to succeed. Oh, and they taste great, too! High altitude tested (no adjustments).
  • Recipe Category: Dessert
  • Keywords: Cookie & Brownie, Kid Friendly, < 30 Mins, Oven, Easy
  • Aggregated Rating: 4.5 ⭐ (out of 5)
  • Review Count: 11

Nutritional Information (Per Serving):

  • Calories: 106
  • Fat Content: 5.1g
  • Saturated Fat Content: 1.2g
  • Cholesterol Content: 7.8mg
  • Sodium Content: 81.5mg
  • Carbohydrate Content: 13.7g
  • Fiber Content: 0.5g
  • Sugar Content: 9.1g
  • Protein Content: 2.1g

Yield:

  • Servings: 24-30 cookies

Ingredients:

Quantity Ingredient
1/2 cup Peanut butter
1/4 cup Shortening
1/2 cup Brown sugar
1/2 cup White sugar
1 Egg
1 cup Flour
1 tsp Baking soda
As needed Extra sugar (for pressing)

Instructions:

  1. Preheat oven: Preheat your oven to 350-degrees Fahrenheit.

  2. Combine ingredients: In a mixing bowl, combine all the ingredients listed above.

  3. Mix well: Stir the ingredients together well using a spoon until they are thoroughly combined.

  4. Shape dough: Take portions of the dough and shape them into 1-inch round balls.

  5. Place on baking sheet: Arrange the dough balls on a cookie sheet, spacing them about 2 inches apart.

  6. Press flat: Take a fork and dip it into some extra sugar. Use the sugared fork to gently press down on each dough ball, flattening it slightly.

  7. Bake: Place the cookie sheet in the preheated oven and bake the cookies for 12-15 minutes. Keep an eye on them to ensure they don’t become too brown.

  8. Cool: Once baked, remove the cookies from the oven and allow them to cool on the cookie sheet for about a minute. Then, transfer them to wire racks to cool completely.

These Grandma’s E-Z Peanut Butter Cookies are not only delicious but also a breeze to make! Enjoy them fresh out of the oven with a glass of milk for the perfect snack or dessert.

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