Peanut Butter Pumpkins Recipe
🎃 Introduction:
Be a nut and putter your bumpkins with our delightful Peanut Butter Pumpkins recipe! Transform your kitchen into a pumpkin patch with these adorable treats that are perfect for Halloween or any festive occasion. Inspired by Melanie’s helpful review, we emphasize adding just the right amount of sugar to achieve a stiff dough consistency.
Nutritional Information:
- Calories: 323.6
- Fat: 19.1g
- Saturated Fat: 6.6g
- Cholesterol: 16.3mg
- Sodium: 173.1mg
- Carbohydrates: 35.2g
- Fiber: 1.6g
- Sugar: 32g
- Protein: 6.5g
Recipe Details:
- Category: Candy
- Keywords: Dessert, Lunch/Snacks, Fruit, Nuts, Kid Friendly, Halloween, < 60 Mins, No Cook, Easy, Inexpensive
- Yield: 15 pumpkins
- Prep Time: 40 minutes
- Total Time: 40 minutes
Ingredients:
- 1/2 cup butter
- 1 1/2 cups peanut butter
- 1 cup confectioners’ sugar
- Yellow and red food coloring
- Green decorator’s icing
- Optional: toasted coconut, Halloween decorated cookies, cupcakes for serving
Instructions:
| Step | Description |
|---|---|
| 1 | In a large bowl, melt the butter and add a few drops of yellow and red food coloring until the mixture achieves a nice orange color. Stir well to combine. |
| 2 | Add the peanut butter and confectioners’ sugar to the bowl. Mix thoroughly until the dough reaches a stiff consistency. It’s important to note that when the dough becomes difficult to incorporate more sugar, it’s ready, so let it be at that stage. |
| 3 | Shape the dough into small balls resembling pumpkins. Use a toothpick to create ridges on the surface of each pumpkin, mimicking the texture of real pumpkins. |
| 4 | For the stems, add a small amount of green decorator’s icing to the top of each pumpkin. This adds a realistic touch to your edible pumpkins. |
| 5 | For firmer pumpkins, refrigerate them for a while before serving. This step is optional but helps the pumpkins hold their shape better. |
| 6 | Serve your Peanut Butter Pumpkins on a plate lined with toasted coconut and Halloween decorated cookies for an extra festive touch. These treats also make charming toppers for cupcakes, adding a delightful surprise to your baked goods. |
👩🍳 Chef’s Tips:
- To avoid a too sweet taste, taste the dough as you add confectioners’ sugar until it’s just right for your palate.
- Get creative with the decorations! You can use chocolate chips for eyes or draw funny faces with icing.
- Store leftovers in an airtight container in the refrigerator for up to a week. They’re great for snacking or as lunchbox treats.
🎉 Whether you’re hosting a Halloween party or simply craving a fun and delicious snack, these Peanut Butter Pumpkins are sure to delight both kids and adults alike. Enjoy the magic of the season with these adorable and tasty treats!
