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Peanut Butter Special-K Bars

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Special-K Bars Recipe

Description:
Indulge in these irresistible Special-K bars – a sweet and chewy dessert that’s perfect for chocolate, cereal, and peanut butter lovers alike. This recipe, originating from a co-worker and later customized, promises a delightful treat for any occasion.

Recipe Overview:

  • Cook Time: 2 minutes
  • Prep Time: 15 minutes
  • Total Time: 17 minutes
  • Recipe Category: Bar Cookie
  • Keywords: Candy, Dessert, Lunch/Snacks, Cookie & Brownie, Kid Friendly, < 30 Mins, For Large Groups
  • Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5) from 25 reviews
  • Calories: 327.6 per serving
  • Nutritional Information (per serving):
    • Fat Content: 16.2g
    • Saturated Fat Content: 7.8g
    • Cholesterol Content: 12.2mg
    • Sodium Content: 173.9mg
    • Carbohydrate Content: 45g
    • Fiber Content: 1.4g
    • Sugar Content: 26.9g
    • Protein Content: 4.5g

Ingredients:

  • 1 cup light corn syrup
  • 1 cup sugar
  • 1 cup peanut butter
  • 7 cups Special-K cereal
  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1/2 cup butter

Instructions:

  1. In a saucepan, melt together the light corn syrup and sugar over medium heat, stirring constantly until well combined and smooth.

  2. Once melted, remove the saucepan from heat and add the creamy peanut butter to the mixture. Stir until the peanut butter is fully incorporated.

  3. Gradually stir in the Special-K cereal until it is evenly coated with the peanut butter mixture, ensuring all cereal pieces are well-coated.

  4. Transfer the mixture into a lightly greased 9×13 inch pan, spreading it out evenly. Use buttered fingers or wax paper to press the mixture lightly into the pan, ensuring a compact and even layer.

  5. In a microwave-safe bowl, combine the chocolate chips, butterscotch chips, and butter. Microwave in 30-second intervals, stirring in between, until the mixture is completely melted and smooth.

  6. Once melted, pour the chocolate mixture over the prepared Special-K bars in the pan, spreading it out evenly to cover the entire surface.

  7. Allow the bars to cool and the chocolate topping to set completely before cutting into squares or bars for serving.

Tips:

  • For added flavor and texture, consider mixing in chopped nuts or dried fruits with the Special-K cereal before adding it to the peanut butter mixture.
  • To speed up the cooling process, you can place the pan of Special-K bars in the refrigerator for about 30 minutes.
  • These bars can be stored in an airtight container at room temperature for up to a week, or in the refrigerator for longer freshness.

Enjoy your delectable Special-K bars! 🍫🥜🍪

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