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Peanut Butter and Jelly Wraps ๐ฅ๐
Overview:
Make your mornings delightful with these Peanut Butter and Jelly Wraps, a scrumptious twist on the classic PB&J sandwich. Perfect for breakfast or as a quick lunch/snack option, these wraps are adored by both kids and adults alike. With a prep time of just 15 minutes, you’ll have a wholesome meal ready in no time!
- Recipe Category: Breakfast
- Keywords: Lunch/Snacks, Cheese, Fruit, Nuts, Kid Friendly, < 15 Mins, No Cook, Beginner Cook, Easy
- Servings: 4
- Calories per Serving: 420.1
- Total Fat: 30.8g
- Saturated Fat: 13.4g
- Cholesterol: 62.5mg
- Sodium: 523.5mg
- Carbohydrates: 27g
- Fiber: 2.3g
- Sugar: 4.1g
- Protein: 10.9g
Ingredients:
- 1 cup cream cheese
- 1/4 cup peanut butter
- 4 flour tortillas
- 6 tablespoons fruit spread
Instructions:
Step | Description |
---|---|
1 | In a small bowl, stir cream cheese with a spoon until soft. |
2 | Add peanut butter to the softened cream cheese. |
3 | Mix well until thoroughly combined. |
4 | Spread about 1/3 cup of the creamy mixture over each tortilla, ensuring an even layer. |
5 | Evenly spread 1 1/2 tablespoons of fruit spread over the creamy mixture on each tortilla. |
6 | Carefully roll up each tortilla into a tight wrap. |
7 | Serve immediately for a delicious treat, or cover and refrigerate until ready to enjoy. |
Tips:
- Customize your wraps by using different types of fruit spreads such as strawberry, raspberry, or apricot.
- For added crunch, sprinkle chopped nuts such as almonds or walnuts onto the creamy mixture before rolling up the wraps.
- To make these wraps even more indulgent, consider adding a drizzle of honey or a sprinkle of cinnamon before rolling.