recipes

Pear Bliss Bread

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Welcome to the delightful world of Pear Bread, where the warm aroma of cinnamon and the sweet juiciness of pears come together in perfect harmony! 🍐🍞 Today, we’re diving into the irresistible recipe for Pear Bread Delight that you can easily whip up in your own kitchen.

Pear Bread Delight Recipe

Category: Quick Breads
Keywords: Breads, Pears, Fruit, < 15 Mins, Oven
Rating: ⭐⭐⭐⭐⭐ (5/5)
Reviews: 22

Ingredients:

Quantity Ingredient
3 cups All-purpose flour
1 tsp Baking soda
1/4 tsp Baking powder
1/4 tsp Salt
1 tsp Cinnamon
3 Eggs
3/4 cup Sugar
2 Pears (peeled and diced)
2/3 cup Vegetable oil
1 cup Chopped nuts
1 tsp Vanilla extract

Nutritional Information (Per Serving):

  • Calories: 2808.7
  • Fat: 126.2g
    • Saturated Fat: 18g
  • Cholesterol: 279mg
  • Sodium: 2410.3mg
  • Carbohydrates: 389.6g
    • Fiber: 18.3g
    • Sugar: 220g
  • Protein: 41.4g

Instructions:

  1. Prepare the Dry Ingredients: In a large mixing bowl, combine the all-purpose flour, baking soda, baking powder, salt, and the aromatic touch of cinnamon. Create a delightful medley of flavors!

  2. Create a Well: Make a well in the center of the dry mixture, ready to embrace the goodness that follows.

  3. Whisk the Wet Marvels: In a separate bowl, whisk together the vegetable oil, eggs, sugar, diced pears, chopped nuts, and a hint of vanilla extract. Let the ingredients dance together in sweet harmony.

  4. Combine with Finesse: Pour the wet mixture into the well you created in the dry ingredients. Gently stir until just moistened, ensuring not to overmix. We want that perfect balance!

  5. Into the Pans: Spoon this delectable batter into two greased 8 1/2 x 4 1/2 x 3-inch loaf pans, creating the canvas for your pear-infused masterpiece.

  6. Bake to Perfection: Preheat your oven to 325 degrees. Slide in those pans and let the magic happen for approximately 1 hour and 10 minutes, or until your pear bread is a golden delight and a toothpick comes out clean. Patience is key!

  7. Cooling Elegance: Once baked to perfection, let your pear bread cool for 10 minutes before gently removing it from the pans. Allow the aromas to enchant your kitchen.

  8. Yield of Joy: This recipe yields two loaves of pure joy. Share one, savor one – the choice is yours!

  9. Perfect Pairing: Pear Bread Delight is an exquisite companion to your favorite coffee. The warmth of the bread and the richness of coffee create a symphony for your taste buds.

Indulge in the symphony of flavors and the heartwarming aroma as Pear Bread Delight graces your table. Whether shared with loved ones or savored in solitary bliss, this recipe is a testament to the joy found in simple, homemade pleasures. Enjoy! 🌟🍐🍞

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