Pear Port Compote

Pear Port Compote Recipe 🍐🍷

Description:

Indulge in the delightful flavors of autumn with this exquisite Pear Port Compote recipe from lovewithrecipes.com. Bursting with the sweetness of pears and the rich essence of port wine, this compote is a perfect accompaniment to cheese platters, desserts, or simply enjoyed on its own. With just a few simple steps, you can create a jar of flavorful goodness to share with friends and family.

Overview:

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes
• Total Time: 1 hour 5 minutes
• Yield: 5 pints

Ingredients:

• 10 pears
• 1 cup dark raisins
• 1 cup golden raisins
• Juice and zest of 1 lemon
• Juice and zest of 1 orange
• 1 cup golden brown sugar
• 1/2 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 3/4 teaspoon ginger
• 2 teaspoons pickling salt
• 1 cup port wine

Instructions:

1. Prepare Ingredients: Start by gathering all the ingredients required for making the Pear Port Compote. Ensure the pears are ripe but still firm, and wash them thoroughly before use.

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2. Combine Ingredients: In a large stainless steel or enamel saucepan, combine the dark raisins, golden raisins, lemon zest, orange zest, brown sugar, cinnamon, nutmeg, ginger, and pickling salt.

3. Mix Well: Stir the ingredients together until they are well combined, ensuring that the sugar and spices are evenly distributed throughout the mixture.

4. Add Pears: Peel, core, and slice the pears into chunks, then add them to the saucepan with the other ingredients.

5. Bring to a Boil: Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to prevent sticking.

6. Simmer: Once the mixture is boiling, reduce the heat to low and cover the saucepan. Allow the compote to simmer gently for 30 minutes, stirring occasionally to prevent burning.

7. Thicken: After 30 minutes, uncover the saucepan and continue to simmer the compote, stirring frequently, until it thickens to your desired consistency. This usually takes around 15 minutes.

8. Add Almonds and Port Wine: Stir in the almonds and pour in the port wine, stirring continuously. Allow the compote to simmer for an additional 5 minutes to allow the flavors to meld together.

9. Prepare Jars: While the compote is simmering, prepare your canning jars by washing them in hot, soapy water and sterilizing them in boiling water. Keep them warm until ready to use.

10. Fill Jars: Using a ladle, carefully fill the hot jars with the pear port compote, leaving about 1/2 inch of headspace at the top of each jar.

11. Seal Jars: Wipe the rims of the jars with a clean, damp cloth to remove any spills or residue. Place the lids on the jars and screw on the bands until they are fingertip tight.

12. Process Jars: Place the filled jars in a boiling water bath canner, ensuring they are completely submerged in water. Process the jars for 20 minutes, adjusting the processing time if you are at a high altitude.

13. Cool and Store: After processing, carefully remove the jars from the canner and place them on a clean, dry towel to cool completely. Once cooled, check the seals to ensure they are tight, then label the jars and store them in a cool, dark place for up to a year.

Serving Suggestions:

Serve the Pear Port Compote alongside your favorite cheeses, spread it on toast or crackers, or spoon it over ice cream for a decadent dessert. This versatile condiment is sure to add a touch of elegance to any meal or occasion.

Nutritional Information (per serving):

• Calories: 627.5
• Fat: 12.2g
  • Saturated Fat: 1.2g
• Cholesterol: 0mg
• Sodium: 135.8mg
• Carbohydrates: 132.7g
  • Fiber: 18.4g
  • Sugar: 90.1g
• Protein: 8.8g

Recipe Notes:

• Be sure to use ripe but firm pears for the best texture in the compote.
• Adjust the sweetness and spices according to your personal preference.
• Properly sterilize and seal the jars to ensure the compote stays fresh for an extended period.
• Experiment with different varieties of pears and types of port wine to customize the flavor of your compote.

Now, gather your ingredients and embark on a culinary journey to create this delightful Pear Port Compote that is sure to impress your taste buds! Enjoy the process of cooking and savoring the rich flavors of this homemade delicacy. 🍐🍷