Crusted Pecan Chicken With Teriyaki Dipping Sauce Recipe 🍗🥜

Overview:

Indulge in the delightful flavors of the Southwest with this tantalizing recipe for Crusted Pecan Chicken paired with a zesty Teriyaki Dipping Sauce. Inspired by “Simply 7: Quick Southwest Recipes Just 7 Ingredients Away” by Kelley Cleary Coffeen, this dish promises a fusion of savory and sweet, with a crunchy pecan crust enveloping tender chicken breasts, complemented by a tangy teriyaki sauce. Perfect for a weeknight dinner or a special occasion, this recipe is sure to impress with its simplicity and bold flavors.

Preparation Time: 30 minutes
Cooking Time: 30 minutes
Total Time: 1 hour
Servings: 4

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Ingredients:

• 3 tablespoons butter, melted
• 4 boneless, skinless chicken breast halves
• 2/3 cup pecans, finely chopped
• 2/3 cup bread crumbs
• 1/4 teaspoon salt, plus extra for seasoning
• 1/4 teaspoon fresh ground black pepper, plus extra for seasoning
• 1/2 cup honey
• 2 tablespoons lime juice
• 2 chipotle chilies in adobo sauce
• Milk (for marinating)

Instructions:

1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). This ensures that it’s ready for baking the delicious pecan-crusted chicken.

2. Prepare Baking Dish: Brush a 9-by-13-inch baking dish with a little of the melted butter. This prevents the chicken from sticking to the dish while baking, ensuring easy cleanup later on.

3. Marinate Chicken: Place the chicken breasts in a shallow dish and marinate them in milk for about 30 minutes, turning occasionally. This step helps tenderize the chicken and infuse it with flavor.

4. Prepare Pecan Crust: In a separate bowl, combine the finely chopped pecans, bread crumbs, approximately 1/8 teaspoon of salt, and some fresh ground black pepper. This mixture forms the deliciously crunchy crust for the chicken.

5. Coat Chicken: Remove the chicken breasts from the milk and roll them in the pecan-crumb mixture until evenly coated. Ensure each piece is generously coated for maximum flavor and crunch.

6. Arrange Chicken in Baking Dish: Place the coated chicken breasts in the prepared baking dish, ensuring they are evenly spaced to allow for even cooking.

7. Season and Drizzle: Sprinkle the chicken with additional salt and pepper to taste. Then, drizzle the remaining melted butter over the chicken for added richness and moisture.

8. Bake: Transfer the baking dish to the preheated oven and bake the chicken until it is cooked through, which typically takes at least 30 minutes. However, check for doneness as cooking times may vary based on the thickness of the chicken breasts.

9. Prepare Teriyaki Dipping Sauce: While the chicken is baking, prepare the teriyaki dipping sauce by combining the honey, lime juice, and chipotle chilies in adobo sauce in a small saucepan. Heat the mixture over medium heat until well-blended and heated through, infusing the sauce with sweet, tangy, and spicy flavors.

10. Serve: Once the chicken is cooked to perfection and golden brown, remove it from the oven and serve it warm with the prepared teriyaki dipping sauce on the side. The combination of the crunchy pecan crust and the flavorful dipping sauce creates a symphony of tastes and textures that will delight your taste buds.

Nutritional Information (per serving):

• Calories: 447.7
• Total Fat: 24.9g
• Saturated Fat: 7.8g
• Cholesterol: 95.5mg
• Sodium: 1811.9mg
• Total Carbohydrates: 24.1g
• Dietary Fiber: 2.2g
• Sugars: 16.7g
• Protein: 33.5g

Tips:

• For a gluten-free version, use gluten-free bread crumbs or crushed gluten-free crackers in place of regular bread crumbs.
• Adjust the amount of chipotle chilies according to your spice preference. You can also remove the seeds for a milder sauce.
• Serve the pecan-crusted chicken alongside your favorite side dishes, such as roasted vegetables, mashed potatoes, or a fresh green salad, to complete the meal.

Enjoy Your Culinary Adventure!

Indulge in the delightful combination of flavors and textures with this Crusted Pecan Chicken With Teriyaki Dipping Sauce recipe. Whether you’re hosting a dinner party or enjoying a cozy meal at home, this dish is sure to leave a lasting impression. So gather your ingredients, preheat your oven, and embark on a culinary adventure that celebrates the rich flavors of the Southwest! 🍽️✨