Penny Casserole Recipe ๐ฒ
Overview:
This delightful Penny Casserole recipe is perfect for those busy weeknights when you need something hearty and satisfying on the table in no time! Made with simple ingredients and bursting with flavor, it’s sure to become a family favorite. Plus, it’s kid-friendly and budget-friendly, making it a win-win for everyone!
Key Details:
- Cook Time: 25 minutes
- Prep Time: 30 minutes
- Total Time: 55 minutes
- Servings: Not specified
Ingredients:
- 1 1/4 pounds potatoes
- 10 hot dogs
- 1/4 cup chopped onion
- 1 can condensed cream of mushroom soup
- 1 tablespoon prepared mustard
- Salt and pepper, to taste
- 1 cup frozen peas
Instructions:
| Step | Description |
|---|---|
| 1 | In a Dutch oven, cook potatoes in salted boiling water until tender; drain. |
| 2 | In a large mixing bowl, combine cooked potatoes, sliced hot dogs, chopped onion, and frozen peas. |
| 3 | In another bowl, mix together condensed cream of mushroom soup, prepared mustard, salt, and pepper. |
| 4 | Stir the soup mixture into the potato and hot dog mixture until well combined. |
| 5 | Grease a 2 1/2 quart casserole dish and pour the mixture into it, spreading it evenly. |
| 6 | Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). |
| 7 | Bake the casserole, uncovered, for about 25 minutes or until heated through and bubbly. |
| 8 | Once done, remove from the oven and let it cool for a few minutes before serving. |
| 9 | Garnish with fresh herbs or grated cheese if desired, and enjoy your delicious Penny Casserole! |
Nutritional Information (Per Serving):
- Calories: 381.7
- Total Fat: 25.5g
- Saturated Fat: 9.5g
- Cholesterol: 39.8mg
- Sodium: 1243.6mg
- Total Carbohydrates: 25.7g
- Dietary Fiber: 2.8g
- Sugar: 5.9g
- Protein: 12.4g
Recipe Notes:
- Feel free to customize this casserole recipe by adding your favorite vegetables or substituting different types of meat.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- This recipe is versatile and can be easily doubled or halved to suit your needs.
- Serve with a side salad or crusty bread for a complete and satisfying meal!
Keywords:
Pork, Vegetable, Meat, Kid Friendly, Less than 60 Minutes, Oven, Inexpensive
Recipe Source:
This Penny Casserole recipe is proudly brought to you by lovewithrecipes.com, where delicious meals are made with love!
