Peppermint Bliss Brownies: Decadent Chocolate Mint Delight 🍫🍃

Sensational Peppermint Pattie Brownies 🍫🍬

Overview:

Satisfy your craving for mint with these sensational Peppermint Pattie Brownies! Perfect for the holiday season or any time you need a refreshing treat, these brownies blend the rich taste of chocolate with the coolness of peppermint. With just a few simple steps, you can create a batch of indulgent brownies that will delight your taste buds and impress your guests.

• Cook Time: 55 minutes
• Prep Time: 15 minutes
• Total Time: 1 hour 10 minutes
• Servings: 36 brownies

Ingredients:

• 24 peppermint patties
• 1 1/2 cups butter or margarine
• 3 cups sugar
• 1 tablespoon vanilla extract
• 5 eggs
• 2 cups all-purpose flour
• 1 cup cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon salt

Instructions:

1. Preheat Oven: Heat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

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2. Prepare Peppermint Patties: Unwrap the peppermint patties and set them aside for later use.

3. Grease Baking Pan: Grease a 13x9x2 inch baking pan to prevent sticking and ensure easy removal of the brownies.

4. Mix Butter, Sugar, and Vanilla: In a large bowl, using a spoon or whisk, stir together the butter, sugar, and vanilla extract until well combined.

5. Incorporate Eggs: Add the eggs to the mixture and stir until thoroughly blended.

6. Combine Dry Ingredients: In a separate bowl, combine the all-purpose flour, cocoa powder, baking powder, and salt.

7. Blend Batter: Gradually add the dry ingredients to the butter mixture, stirring well to ensure all ingredients are fully incorporated.

8. Set Aside Batter: Reserve 2 cups of the batter for later use.

9. Spread Batter in Pan: Spread the remaining batter evenly into the prepared baking pan, ensuring a smooth surface.

10. Arrange Peppermint Patties: Place the unwrapped peppermint patties about 1/2 inch apart in a single layer over the batter in the pan.

11. Top with Reserved Batter: Spread the reserved 2 cups of batter over the peppermint patties, covering them completely.

12. Bake: Place the pan in the preheated oven and bake for 50 to 55 minutes, or until the brownies begin to pull away from the sides of the pan and a toothpick inserted into the center comes out with moist crumbs.

13. Cool: Allow the brownies to cool completely in the pan on a wire rack. This step helps them set and ensures easier cutting.

14. Cut into Squares: Once cooled, cut the brownies into squares using a sharp knife.

Enjoy the delightful combination of rich chocolate and refreshing peppermint in every bite of these sensational Peppermint Pattie Brownies! They’re perfect for sharing with friends and family during the festive season or whenever you crave a decadent treat. 🎄🍫