Elbow Mac Pepperoni Pizza Recipe π
Description:
This Elbow Mac Pepperoni Pizza is truly a kid pleaser and a family favorite! With its delicious combination of flavors and easy preparation, it’s sure to become a staple in your household. Give it a try and watch it disappear in no time!
Cook Time: 20 minutes
Prep Time: 15 minutes
Total Time: 35 minutes
Servings: 5
Ingredients:
- 8 oz elbow macaroni
- 1 egg
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup grated parmesan cheese
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 tsp garlic powder
- 1/8 tsp dried oregano
- 1 cup Ragu tomato sauce
- 2 oz pepperoni slices
Instructions:
| Step | Description |
|---|---|
| 1 | Cook the elbow macaroni according to package directions. Drain and set aside. |
| 2 | Preheat your oven to 350Β°F (175Β°C) and grease a 12-inch round pizza pan. |
| 3 | In a large bowl, lightly beat the egg. Stir in the cooked macaroni, 1/2 cup of cheddar cheese, grated parmesan cheese, salt, pepper, and garlic powder until well mixed. |
| 4 | Transfer the macaroni mixture to the greased pizza pan and spread it evenly to form the crust. |
| 5 | Spoon a thin layer of pizza sauce evenly over the crust. Sprinkle the remaining cheddar cheese on top, and then arrange the pepperoni slices over the cheese. |
| 6 | Bake the pizza in the preheated oven for about 20 minutes, or until the cheese is melted and bubbly. |
| 7 | Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy! |
Nutritional Information (Per Serving):
- Calories: 430.3
- Total Fat: 19.1g
- Saturated Fat: 10.3g
- Cholesterol: 95.5mg
- Sodium: 1152.2mg
- Total Carbohydrates: 43.2g
- Dietary Fiber: 2.9g
- Sugars: 4.6g
- Protein: 21.3g
Keywords:
Cheese, < 60 Mins, Oven, Easy
Recipe Notes:
- Feel free to customize your pizza with additional toppings such as sliced mushrooms, bell peppers, onions, or olives.
- You can use your favorite brand of tomato sauce or even make your own homemade pizza sauce for a personalized touch.
- This pizza is perfect for lunch, dinner, or as a snack any time of day. Serve it alongside a fresh green salad for a complete meal.
