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Pepperoni Spinach Chicken Stew: Hearty One-Pot Delight

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Chicken with Pepperoni and Spinach Recipe

Description

A hearty stew that you can serve over pasta or rice. Another idea is to roll it in warmed tortilla wraps and serve with a dollop of sour cream and a bit of cheese. 🍲🌯

Ingredients

  • 1 red onion
  • 1 garlic clove
  • 50g pepperoni slices
  • 1 chicken breast
  • 1 tbsp olive oil
  • 1 can chopped tomatoes
  • 100g spinach
  • 1 handful fresh coriander
  • Salt and pepper to taste

Nutritional Information (per serving)

  • Calories: 850.3
  • Fat: 65.4g
  • Saturated Fat: 23.5g
  • Cholesterol: 196.6mg
  • Sodium: 2372.8mg
  • Carbohydrates: 20.9g
  • Fiber: 6.2g
  • Sugar: 8.8g
  • Protein: 44.8g

Cooking Time

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes

Servings

  • Recipe serves: 2

Instructions

  1. Prepare Ingredients: Gather all the ingredients needed for the recipe.
  2. Heat Olive Oil: In a large pan, heat the olive oil over medium heat.
  3. Sauté Onion and Garlic: Add the chopped red onion and minced garlic to the pan. Sauté until the onion becomes soft and translucent, releasing its aroma.
  4. Add Pepperoni: Stir in the pepperoni slices and cook for another couple of minutes until they start to release their oils and flavor.
  5. Cook Chicken: Cut the chicken breast into bite-sized pieces and add them to the pan. Cook until the chicken is browned on all sides.
  6. Incorporate Chopped Tomatoes: Pour in the chopped tomatoes, stirring to combine all the ingredients evenly.
  7. Season and Simmer: Season the stew with salt and pepper according to your taste. Let the mixture simmer gently for about 10 minutes, allowing the flavors to meld together and the chicken to cook through.
  8. Prepare Spinach and Coriander: While the stew is simmering, shred the spinach leaves and coarsely chop the fresh coriander.
  9. Adjust Consistency: If the stew appears too dry, add a splash of water to achieve the desired consistency. Reduce the heat to low.
  10. Incorporate Spinach and Coriander: Stir in the shredded spinach, allowing it to wilt in the stew. Then, add the chopped coriander for a burst of freshness.
  11. Serve: Once the spinach is wilted and the flavors are well blended, your Chicken with Pepperoni and Spinach stew is ready to serve. 🍽️
  12. Pairing Suggestions: Enjoy this flavorful stew over a bed of short pasta, such as penne, or alongside boiled rice for a comforting and satisfying meal.

Tips

  • For a spicier kick, try using spicy pepperoni slices or adding a pinch of red pepper flakes.
  • Customize the recipe by adding your favorite vegetables such as bell peppers or mushrooms.
  • To make it a complete meal, serve with a side of crusty bread or garlic bread to soak up the delicious sauce.

This Chicken with Pepperoni and Spinach stew is a delightful blend of flavors that will warm your soul and satisfy your hunger in no time. Perfect for busy weeknights or cozy weekends, this recipe is sure to become a family favorite. Enjoy! 🍗🌿

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