Parmesan Pepper Dressing Recipe 🥗
Description: This delightful Parmesan Pepper Dressing is a perfect addition to any green salad, adding a burst of flavor with its creamy texture and zesty notes. Made with low-calorie, low-fat ingredients, it’s a guilt-free indulgence that pairs wonderfully with fresh vegetables like tomatoes and chopped red onions. Plus, it’s incredibly easy to whip up and can be conveniently stored in the fridge for up to 2 days, making it a versatile option for any mealtime.
Key Features:
- Preparation Time: 15 minutes
- Total Time: 15 minutes
- Recipe Category: Salad Dressings
- Keywords: Cheese, Free Of…, < 15 Mins, No Cook, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/3 cup | Skim milk buttermilk |
| 1/3 cup | Fat-free cottage cheese |
| 1/3 cup | Parmesan cheese |
| 4 tbsp | White wine vinegar |
| 1 | Garlic clove |
| 1/2 tsp | Cracked black pepper |
Nutritional Information (per serving):
- Calories: 224.3
- Fat: 10.5g
- Saturated Fat: 6.3g
- Cholesterol: 36mg
- Sodium: 602.1mg
- Carbohydrates: 7.8g
- Fiber: 0.3g
- Sugar: 5.1g
- Protein: 24.1g
Instructions:
- In a blender or food processor, combine the skim milk buttermilk, fat-free cottage cheese, Parmesan cheese, white wine vinegar, and garlic clove.
- Process the mixture until smooth and creamy.
- Stir in the cracked black pepper until well incorporated.
- Your Parmesan Pepper Dressing is ready to be drizzled over your favorite salads or vegetables. Enjoy the burst of flavors!
Whether you’re looking to add a punch of flavor to your everyday salads or wanting to elevate your vegetable platter, this Parmesan Pepper Dressing is sure to impress with its creamy texture and delightful taste. Plus, with its low-calorie and low-fat content, you can indulge without any guilt. Try it today and elevate your salad game! 🌿🧀
