🥧 Never Fail Pie Crust Recipe 🥧
If you’ve ever dreamt of creating the perfect, foolproof pie crust that is both flaky and flavorful, your search ends here with our exquisite Never Fail Pie Crust recipe from lovewithrecipes.com. This culinary masterpiece promises a delightful, buttery experience that will elevate your pie game to new heights. With just a handful of ingredients and a dash of patience, you’ll be on your way to crafting heavenly pies that will leave everyone craving for more!
🕒 Time Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 15 mins | NaN | NaN |
📝 Ingredients:
- 4 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 3/4 cups vegetable shortening
- 1 egg
- 1 tablespoon cider vinegar
- 1/2 cup water
🌟 Nutritional Information (Per Serving):
- Calories: 1270.6
- Fat: 92.1g
- Saturated Fat: 26.4g
- Cholesterol: 46.5mg
- Sodium: 693.4mg
- Carbohydrates: 96.8g
- Fiber: 3.4g
- Sugar: 1.4g
- Protein: 14.5g
📖 Instructions:
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In a large mixer bowl, embark on your culinary journey by combining the all-purpose flour, baking powder, salt, and sugar. Let the ingredients mingle, setting the foundation for the perfect crust.
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Introduce the vegetable shortening to the mixture and let your mixer work its magic for about 2 minutes until the concoction achieves a delightful crumbly texture, promising a flaky crust that’s a feast for the senses.
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In a smaller bowl, take the egg on an adventure of its own. Beat it thoroughly, adding the cider vinegar and water to create a harmonious blend of liquid goodness.
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Pour this liquid symphony over the flour mixture and let the mixer serenade you for another minute until everything harmoniously combines. The result? A dough that’s destined for greatness!
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Now, channel your inner artist and shape the dough into four equally divine balls. Wrap each one in plastic, cradling the potential of your pies, and let them rest in the cool embrace of the refrigerator overnight, allowing the flavors to meld and mature.
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As a chef with a vision, wake up to a kitchen filled with anticipation. Retrieve the chilled dough balls, ready to transform your culinary dreams into reality.
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Roll out each ball to fit your pie dish, ensuring a perfect canvas for your delectable fillings. Let your creativity soar as you craft the crusts for 8-9 inch pies that will be the talk of the town.
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Bake your creations to golden perfection, whether you’re crafting sweet fruit pies or savory masterpieces. The result? A pie crust that never fails to impress, delivering an explosion of flavors in every heavenly bite.
🌈 Reviews:
With an aggregated rating of 5 stars from a chorus of 37 glowing reviews, it’s clear that our Never Fail Pie Crust has captured the hearts and taste buds of home bakers around the globe. Users rave about its foolproof nature, ensuring success even for those who may have felt intimidated by pie crusts in the past. The perfect balance of flakiness and tenderness has made this recipe a go-to for creating show-stopping pies that steal the spotlight at any gathering.
So, why settle for mediocrity when you can embark on a culinary adventure with our Never Fail Pie Crust? Join the ranks of satisfied bakers who have unlocked the secret to pie perfection, and let your creations become the centerpiece of every occasion. Happy baking! 🌟🥧
