Introducing the “Not Too Sweet Pecan Pie” โ a delightful dessert that strikes the perfect balance between sweetness and nutty goodness! ๐ฅงโจ Ideal for any occasion, this pie brings warmth and flavor to your table without overwhelming your taste buds with excessive sweetness. Let’s dive into the delicious details of crafting this culinary masterpiece!
๐ฐ๏ธ Preparation Time: 15 minutes
๐ฐ๏ธ Cooking Time: 50 minutes
๐ฐ๏ธ Total Time: 1 hour and 5 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 cup | Margarine |
| 1/2 cup | Sugar |
| 1 cup | Light corn syrup |
| 2 tbsp | Molasses |
| 1/4 tsp | Salt |
| 1/4 tsp | Nutmeg |
| 3 | Eggs |
| 2 tbsp | Rum |
| 1 cup | Pecans |
Instructions:
-
๐ Creaming Magic:
- In a mixing bowl, cream together 1/4 cup of margarine and 1/2 cup of sugar until the mixture achieves a fluffy consistency.
-
๐ฏ Sweet Elixir Mix:
- Add 1 cup of light corn syrup, 2 tablespoons of molasses, 1/4 teaspoon of salt, 1/4 teaspoon of nutmeg, and 2 tablespoons of rum to the creamy mixture. Mix thoroughly, ensuring a harmonious blend of flavors.
-
๐ฅ Eggs Dance In:
- Introduce the eggs one at a time, beating well after each addition. Let the whole eggs join the flavorful dance in the bowl, creating a luscious and rich base.
-
๐ฐ Pecan Symphony:
- Gently stir in 1 cup of chopped pecans, allowing them to become the star of the show in this delectable pecan pie.
-
๐ฅง Into the Shell:
- Pour this exquisite concoction into an unbaked pie shell, ensuring an even distribution for the perfect pie-to-crust ratio.
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๐ก๏ธ Protective Foil Shield:
- Safeguard the edges of the pie crust by covering them with a long piece of aluminum foil. This step prevents scorching and ensures a beautifully golden crust.
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๐ก๏ธ Bake the Symphony:
- Preheat your oven to 350 degrees and place the pie inside. Let it bake for a tantalizing 50 minutes, allowing the flavors to meld, and the pie to reach its peak perfection.
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๐ Serve and Enjoy:
- Once the timer dings and your kitchen is filled with the aroma of pecan perfection, take out the pie and let it cool. Slice it into generous portions, and savor each bite of this Not Too Sweet Pecan Pie with friends and family.
Nutritional Information:
- Calories: 2908.1
- Fat Content: 139.1g
- Saturated Fat: 21g
- Cholesterol Content: 558mg
- Sodium Content: 1553.8mg
- Carbohydrate Content: 408.7g
- Fiber: 10.6g
- Sugar: 218.3g
- Protein Content: 29.4g
Indulge in the magic of this Not Too Sweet Pecan Pie, where each bite tells a story of creamy richness and nutty delight. Perfect for dessert aficionados who appreciate a symphony of flavors without overwhelming sweetness. Share the joy by making and serving this delightful pie at your next gathering! ๐ฐ๐ฅง๐
