Welcome to LoveWithRecipes.com, your go-to source for mouthwatering culinary delights! Today, we’re diving into the irresistible realm of Pineapple-infused wonders with our delectable recipe for Barbecued Pork Strips – a true tropical treat that will have your taste buds doing the hula dance of delight! 🍍🐖
Barbecued Pork Strips
Prep Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours and 5 minutes
Servings: 15
Ingredients:
- 1/2 cup soy sauce
- 1/4 cup dry sherry
- 1/2 cup brown sugar
- 2 garlic cloves
- 1/8 teaspoon pepper
- 1/2 cup barbecue sauce
- 1 cup pineapple chunks
Nutritional Information (per serving):
- Calories: 188.8
- Fat Content: 5.2g
- Saturated Fat Content: 1.8g
- Cholesterol Content: 53.5mg
- Sodium Content: 656.5mg
- Carbohydrate Content: 13.4g
- Fiber Content: 0.3g
- Sugar Content: 11.7g
- Protein Content: 20.6g
Instructions:
-
Combine Flavors: In the harmonious symphony of flavor creation, begin by gathering all ingredients, except the pork strips, in the embrace of your trusty crockpot. 🍲 Stir this flavorful medley until it forms a tantalizing potion of soy sauce, sherry, brown sugar, garlic, pepper, barbecue sauce, and the star of the show – pineapple chunks.
-
Pork’s Blissful Bath: Now, it’s time for the pork strips to take a dip in this concoction of tropical wonders. Immerse the pork into the pool of flavors, ensuring each strip is thoroughly coated in the marinade, soaking up the essence of soy, sherry, and the fruity dance of pineapple.
-
Low and Slow Dance: Set the stage for the slow-cooking magic! Cover your crockpot, allowing the ingredients to mingle and dance on a LOW setting for a luxurious 8-10 hours. This low-and-slow affair ensures that the pork becomes tender, succulent, and infused with the vibrant notes of the tropics.
-
Unveiling the Culinary Masterpiece: After patiently waiting through the symphony of flavors wafting through your kitchen, it’s time for the grand reveal! Lift the lid of the crockpot, and be prepared to be greeted by the aromatic embrace of barbecued pork perfection.
-
Serve and Savor: As you plate up these luscious Barbecued Pork Strips, don’t forget to garnish with a sprinkle of fresh pineapple chunks. The sweet and savory marriage of flavors is a feast for the senses, delivering a burst of tropical joy with every bite.
Nutritional Insight:
This Pineapple-infused culinary marvel is not only a treat for your taste buds but also a nutritional powerhouse. Packed with high-quality protein, essential vitamins, and the goodness of tropical fruits, each serving is a delightful journey for your palate and a nourishing experience for your body.
Customer Reviews:
Curious about what others have experienced with this recipe? Well, we’ve got you covered! Our Barbecued Pork Strips have garnered an impressive 4-star rating from the LoveWithRecipes community, with 5 glowing reviews.
User Reviews:
- Flavor Explosion! – “The combination of soy, sherry, and pineapple is a flavor explosion! I couldn’t get enough of these barbecued pork strips. Definitely making them again!”
- Perfect for Parties! – “Made this for a gathering, and it was a hit! The pineapple adds a refreshing twist. Easy to prepare, and the slow-cooking is totally worth the wait.”
- Family Favorite! – “This recipe has become a family favorite. The pork turns out so tender, and the pineapple gives it a unique twist. A must-try!”
So, there you have it – a tantalizing journey into the world of Barbecued Pork Strips that’s not only easy to make but also a celebration of tropical flavors. Whether you’re planning a family dinner or entertaining a crowd, this recipe is your ticket to a culinary paradise. Get ready to savor the taste of the tropics, one succulent strip at a time! 🌺🍖
