Introducing the delectable Pineapple Cheese Pie, a tropical delight that effortlessly combines the rich creaminess of cheese with the sweet burst of pineapple tidbits, creating a luscious dessert that’s a breeze to whip up in your own kitchen. This recipe, crafted with love and precision, hails from lovewithrecipes.com, promising a symphony of flavors that will transport your taste buds to a paradise of sweetness.
🕒 Total Time: Varies (due to chilling)
🥧 Recipe Category: Pie
🍍 Keywords: Dessert, Pineapple, Cheese, Tropical Fruits, Fruit, < 15 Mins, Oven
🍽️ Recipe Servings: 1 (But feel free to share the joy!)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2/3 | Fine graham cracker crumbs |
| 2 | Butter |
| 1 | Cream cheese |
| 2 | Eggs |
| 1/4 | Sugar |
| 1/4 | Flour |
| 1 | Vanilla |
| 1 | Salt |
| 1 | Pineapple tidbits |
| 1 | Gelatin |
Nutritional Information (Per Serving):
- Calories: 1841.8
- Fat Content: 118.4g
- Saturated Fat Content: 68.4g
- Cholesterol Content: 733.5mg
- Sodium Content: 1325.4mg
- Carbohydrate Content: 157.9g
- Fiber Content: 6.9g
- Sugar Content: 107.3g
- Protein Content: 39g
Now, let’s embark on the culinary journey to create this divine Pineapple Cheese Pie:
Instructions:
-
Graham Cracker Crust:
- Combine the fine graham cracker crumbs and the glorious melted butter in a harmonious union.
- Mix this delightful duo well, and then press it evenly into the embrace of a 9-inch pie pan, creating the foundation for your tropical masterpiece.
-
Creamy Cheese Filling:
- In a mixing bowl, summon the cream cheese and let it bask in its creamy glory.
- Add the eggs to the party and blend until the mixture achieves a smooth and velvety consistency.
- Introduce the dance partners – orange juice, sugar, flour, vanilla, orange rind, and a pinch of salt. Let them waltz together until the symphony of flavors harmonizes into a smooth melody.
-
Bake to Perfection:
- Pour this blissful concoction into the crumb crust, ensuring every nook and cranny is graced with the heavenly filling.
- Bake this creation at 350°F for a dance of 20 – 30 minutes, or until the filling sets and attains a golden glow. Allow it to cool, and then chill for an extra touch of indulgence.
-
Pineapple Topping Extravaganza:
- Time to prepare the topping! Begin by draining the pineapple juice into a saucepan – waste not, want not.
- Gently warm the pineapple-infused gelatin until it dissolves, creating a liquid gold that promises to elevate your pie to new heights.
- Let this divine mixture chill until it graciously thickens.
-
Finale: Assembling the Symphony:
- Artfully arrange the pineapple tidbits over the baked and cooled pie filling, creating a visual masterpiece.
- With finesse, pour the gelatin mixture over this fruity canvas, ensuring it envelops every pineapple tidbit in a sweet embrace.
- Let your creation chill for a minimum of 1 hour or until it achieves a firm, irresistible texture – a testament to the patience of a true dessert connoisseur.
Congratulations! You’ve now orchestrated a Pineapple Cheese Pie that promises to steal the spotlight at any gathering. Share the love, share the recipe, and let the indulgence begin! 🍍🥧✨
