Easy Pineapple Buns Recipe
Overview
🕒 Cook Time: 10 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 15 minutes
🍽️ Servings: 10 buns
📖 Recipe Category: Breads
🔑 Keywords: Pineapple, Tropical Fruits, Fruit, Low Protein, Sweet, Brunch, < 15 Mins, Oven, Beginner Cook, Easy
🌟 Rating: 5 stars ⭐
🔢 Nutritional Information per Serving:
- Calories: 195.3
- Fat: 8.8g
- Saturated Fat: 4g
- Cholesterol: 12.2mg
- Sodium: 378mg
- Carbohydrates: 27.9g
- Fiber: 0.8g
- Sugar: 16.2g
- Protein: 2g
Ingredients
- 1 can (about 8 oz) crushed pineapple
- 1/2 cup brown sugar
- 1/4 cup butter, softened
- 1 tbsp margarine, softened
- 1 tsp ground cinnamon
- 1 can refrigerated biscuits (10 biscuits)
Instructions
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Preparation: Preheat your oven to 425°F (220°C). Grease 10 cups of a 12-cup muffin pan.
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Mixing the Filling: In a mixing bowl, combine the crushed pineapple (including juice), brown sugar, softened butter, margarine, and ground cinnamon. Mix well until all ingredients are thoroughly combined.
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Assembling the Buns: Spoon the pineapple mixture evenly into the 10 greased muffin pan cups.
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Adding the Biscuits: Place one refrigerated biscuit into each muffin cup on top of the pineapple mixture.
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Baking: Place the muffin pan in the preheated oven and bake for about 10 minutes, or until the biscuits are golden brown and cooked through.
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Cooling: Allow the buns to cool in the pan for 5 minutes after removing them from the oven.
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Removing from Pan: To remove the buns from the pan, carefully invert the muffin pan onto a plate.
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Serving: Serve the pineapple buns warm, allowing the delicious pineapple filling to delight your taste buds!
Tips for Success
- Ensure the butter and margarine are softened to room temperature for easier mixing.
- Use a spoon to evenly distribute the pineapple filling into each muffin cup.
- Monitor the baking closely to avoid over-browning the biscuits.
Enjoy Your Easy Pineapple Buns!
These delightful treats are perfect for a quick brunch, snack, or dessert option. Their tropical pineapple flavor combined with a hint of cinnamon makes them irresistible, and their simplicity makes them a great choice for beginner cooks or anyone looking for a quick baking fix. Whether you’re serving them fresh out of the oven or saving them for later, these Easy Pineapple Buns are sure to be a hit!