🌟 Welcome to the culinary paradise where flavors dance in harmony – today’s exquisite creation is the delectable “Sweet and Sour Edamame Soybeans,” a tantalizing fusion of vibrant pineapple goodness and the wholesome richness of soybeans. 🍍🌱
✨ Ingredients:
- 1 1/2 tbsp cornstarch
- 1 1/2 tbsp soy sauce
- 1 1/2 tbsp dry sherry
- 1/2 cup brown sugar
- 1/2 cup wine vinegar
- 1/3 cup vegetable stock
- 2 tbsp oil
- 1 1/2 cups onions, finely chopped
- 2 garlic cloves, minced
- 2 1/2 cups edamame, shelled
- 1 cup carrots, thinly sliced
- 1 green (or red or yellow or orange bell) pepper, diced
- 1 cup tomatoes, diced
- 2 cups pineapple chunks
👩🍳 Instructions:
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🌈 Prepare the Sweet-Sour Sauce:
- In a bowl, whisk together cornstarch, soy sauce, dry sherry, brown sugar, wine vinegar, and vegetable stock. Set this luscious elixir aside.
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🔥 Sauté the Aromatics:
- Heat oil in a large sauté pan over medium heat.
- Sauté the finely chopped onions, minced garlic, and thinly sliced carrots for approximately 5 minutes until the vegetables reach a crisp-tender perfection.
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🌶️ Add Colorful Peppers and Tomatoes:
- Introduce the diced green (or your preferred color) pepper and tomatoes to the aromatic dance.
- Continue to cook and stir for an additional 3 minutes, letting the vibrant hues blend and intensify.
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🍍 Infuse the Tropical Bliss:
- Now, join the party with pineapple chunks and the star of the show – edamame!
- Allow them to bask in the pan’s warmth for about 2 minutes until they reach a delightful temperature.
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🎉 Sauce Unveiling:
- Revisit the Sweet-Sour Sauce you crafted earlier; give it a good stir to awaken its flavors.
- Pour this liquid gold into the pan, and watch as it embraces the ingredients with a tantalizing fervor.
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🌋 Saucy Symphony:
- Continue to cook, stirring with a kitchen wand, until the sauce reaches a magical state of bubbling and thickening.
- Your kitchen will be filled with the aroma of sweet and sour alchemy.
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🍽️ Presentation:
- The culinary masterpiece is now ready to grace your table!
- Serve this symphony of flavors on plates, and witness the joy it brings to the eyes and taste buds.
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🥂 Savor the Moment:
- Dive into the delightful medley of sweet and sour perfection with each blissful bite.
- Your taste buds will embark on a journey through layers of flavors, from the tangy notes of pineapple to the earthy richness of edamame.
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🌟 Adoption Note:
- This splendid recipe is an adopted gem, showcasing the creativity of those who have dared to make it their own.
- Share the love, share the joy – for this dish is meant to be a celebration of culinary brilliance!
📊 Nutritional Information (Per Serving):
- Calories: 299.8
- Fat: 11.2g
- Saturated Fat: 1.6g
- Cholesterol: 0mg
- Sodium: 113mg
- Carbohydrates: 39.9g
- Fiber: 6.7g
- Sugar: 28.7g
- Protein: 13.4g
🍽️ Serving Information:
- Recipe Servings: 6
🎉 Your journey into the world of Sweet and Sour Edamame Soybeans is complete – a culinary symphony that tantalizes the senses and leaves you craving for an encore. May your kitchen be forever blessed with the magic of this recipe! 🌟🍲✨