🍍 Easy Pineapple Pie Recipe 🥧
If you’re craving a taste of the tropics in the form of a delightful dessert, look no further! This Easy Pineapple Pie recipe is a sweet escape to paradise, bringing together the juicy goodness of pineapple, the richness of eggs, and the sweetness of vanilla extract in a buttery, flaky crust. It’s a dessert that effortlessly combines simplicity with indulgence, and the best part? It’s ready in just under an hour!
Ingredients:
- 8 1/2 cups of fresh pineapple, drained
- 1/3 cup of margarine
- 1 1/2 cups of sugar (You can substitute 1/2 cup packed brown sugar for a richer flavor)
- 3 eggs
- 1 teaspoon vanilla extract
Nutritional Information:
(per serving)
- Calories: 321.9
- Fat: 13.7g
- Saturated Fat: 3.2g
- Cholesterol: 69.8mg
- Sodium: 183.7mg
- Carbohydrates: 47.7g
- Fiber: 0.6g
- Sugar: 40.5g
- Protein: 3.4g
Cooking Time Breakdown:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 10 minutes | 45 minutes | 55 minutes |
Instructions:
-
Preheat and Prep:
- Preheat your oven to a toasty 350 degrees.
- Drain the pineapple very well, saving the juice for another culinary adventure.
-
Cream and Fluff:
- In a mixing bowl, cream together the margarine and sugar until it’s a fluffy symphony of sweetness.
-
Eggstravaganza:
- Add the eggs one by one, using a wire whisk to blend them thoroughly into the sugary mix.
-
Vanilla Bliss:
- Introduce the vanilla extract to the party, blending it in like the final note in a tropical melody.
-
Pineapple Fusion:
- Gently fold in the drained pineapple, ensuring every bit is coated in the creamy goodness.
-
Into the Pie Shell:
- Pour this luscious concoction into an unbaked 9-inch pie shell, spreading the tropical love evenly.
-
Bake and Await:
- Slide your creation into the preheated oven and let it bake for approximately 45 minutes, allowing the flavors to meld into perfection.
-
Cooling Charm:
- Once out of the oven, let your Easy Pineapple Pie cool for a few minutes, allowing the flavors to settle and the aroma to enchant.
-
Serve and Savor:
- Cut into generous slices and savor the tropical bliss. For an extra treat, try it cold – a delightful contrast to the warm, gooey goodness when fresh from the oven.
Tips and Tricks:
- For a deeper, caramelized flavor, swap out half a cup of white sugar with packed brown sugar.
- Ensure the pineapple is well-drained for the ideal texture and to prevent a soggy crust.
- This pie is versatile – enjoy it warm or chilled, depending on your mood.
🌟 Rating and Reviews:
With an impressive 4.5-star rating from 9 reviews, this Easy Pineapple Pie has become a beloved dessert among our community. The perfect balance of sweetness and tropical vibes has won hearts and taste buds alike!
Indulge in this slice of paradise, and let the flavors of pineapple, butter, and vanilla transport you to a sunny beach with each heavenly bite. So, why wait? Dive into the world of tropical dessert excellence with this Easy Pineapple Pie! 🍍🥧✨
