Indulge your taste buds in a culinary adventure with our delectable Sweet ‘N’ Sour Pork recipe, a tantalizing creation that perfectly combines the succulence of pork with the sweet and tangy flavors of tropical fruits, creating a symphony of taste that will leave you craving for more. 🍍🍖
Preparation Time: 0 minutes (because we believe in efficiency!)
Cooking Time: Not specified (because the anticipation makes it even more exciting!)
Total Time: 32 minutes (because good things come to those who wait!)
Ingredients:
- 1 1/2 cups of diced pork (for that mouthwatering protein boost)
- 1 cup of finely chopped onion (to add a delightful pungency)
- 1 cup of succulent pineapple chunks (with the juice, for that tropical twist)
- 1/4 cup of brown sugar (for a rich sweetness)
- 3 tablespoons of cornstarch (to give the sauce the perfect consistency)
- 2 tablespoons of zesty lemon juice (for a citrusy kick)
- 1 tablespoon of imported soy sauce (for that umami goodness)
- 1 teaspoon of salt (to enhance the flavors)
- 1/8 teaspoon of ground pepper (for a hint of spice)
- 1/8 teaspoon of ginger (to add warmth and depth)
- 1 green pepper, sliced (for a vibrant crunch)
Nutritional Information (Per Serving):
- Calories: 364.9
- Fat: 20.6g
- Saturated Fat: 7.1g
- Cholesterol: 80.5mg
- Sodium: 617.2mg
- Carbohydrates: 23.5g
- Fiber: 1.8g
- Sugar: 15.6g
- Protein: 21g
Aggregated Rating: 4 stars (because our recipe is simply irresistible!)
Number of Reviews: 2 (because we value the feedback from our amazing community)
Instructions:
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Begin this culinary journey by combining the diced pork, finely chopped onion, succulent pineapple chunks (including the juice), brown sugar, cornstarch, zesty lemon juice, imported soy sauce, salt, pepper, and ground ginger in a 2-quart casserole dish. This symphony of ingredients will set the stage for an explosion of flavors in your mouth.
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Cover the casserole dish and let the magic happen in the microwave on medium (50%) heat. Allow the pork to dance with the other ingredients until it loses its pink hue, typically taking around 24 to 28 minutes. Don’t forget to stir this delightful concoction every 3 minutes, ensuring that every piece of pork is coated in the luscious sauce.
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Once the pork is cooked to perfection, it’s time to introduce the green pepper slices and pea pods to the party. Gently stir them into the mix, creating a colorful ensemble that not only pleases the eyes but also adds a crisp texture.
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Cover the casserole dish again and let the microwave work its magic on high (100%) heat until the green pepper and pea pods reach a state of tender perfection. This final step usually takes around 3 to 4 minutes, bringing all the components of this culinary masterpiece together.
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Marvel at the symphony of colors, aromas, and flavors you’ve created. Serve this Sweet ‘N’ Sour Pork over a bed of fluffy rice or noodles, and relish the burst of tropical goodness in every bite.
This recipe serves 6, making it ideal for family dinners or gatherings with friends. Embrace the joy of cooking and sharing as you savor the delightful balance of sweetness, tanginess, and savory goodness in every mouthful. 🌶️🍚🌈
Elevate your culinary skills with this Pineapple-inspired creation, where the essence of pork meets the tropical embrace of pineapple, creating a dish that’s not just a meal but a celebration of flavors. Happy cooking! 🎉🍽️
