Sassy Sausages Recipe
🕒 Cook Time: 1 hour
🕒 Prep Time: 10 minutes
🕒 Total Time: 1 hour 10 minutes
🍽️ Servings: 30 appetizers
Description
Indulge in the delectable flavors of these Sassy Sausages, a delightful recipe perfect for any occasion. Bursting with the sweet and tangy goodness of plum jelly, chutney, and a hint of vinegar, these sausages are a surefire hit at your next gathering. Follow along with lovewithrecipes.com and bring some sass to your table!
Ingredients
- 1/2 cup plum jelly
- 1/2 cup chutney
- 2 tablespoons vinegar
- Garlic salt, to taste
- 1 pound cocktail sausages
- Toothpicks, for serving
Instructions
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Prepare the Sauce: In a large bowl, combine the plum jelly, chutney, vinegar, and season with garlic salt to taste. Stir until the ingredients are well incorporated, creating a tantalizing sauce that will coat each sausage with flavor.
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Add the Sausages: Gently add the cocktail sausages to the bowl, ensuring they are fully submerged in the savory sauce. Allow the sausages to marinate for a few minutes, absorbing the delicious flavors.
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Transfer to Chafing Dish: Once the sausages are well coated, transfer them to a chafing dish, ready to be heated and served. The chafing dish will keep the sausages warm throughout your gathering, ensuring they remain irresistibly tasty.
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Heat Through: Before serving, make sure the sausages are heated through. You can do this by placing the chafing dish over low heat, stirring occasionally to ensure even heating. This step ensures that each bite is warm and bursting with flavor.
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Serve and Enjoy: Once heated through, it’s time to serve up these sassy sausages! Using toothpicks, guests can easily pick up a sausage and enjoy the flavorful combination of sweet and tangy goodness. Watch as these appetizers disappear in no time, leaving everyone craving more.
Nutritional Information (per serving)
- Calories: 14.9
- Fat Content: 0g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 1.7mg
- Carbohydrate Content: 3.9g
- Fiber Content: 0.1g
- Sugar Content: 2.9g
- Protein Content: 0g
Recipe Notes
- These Sassy Sausages are perfect for any occasion, whether it’s a festive holiday gathering, a casual weeknight dinner, or a special celebration. Their sweet and tangy flavor profile makes them a crowd-pleaser every time.
- Feel free to adjust the seasonings according to your taste preferences. You can add a bit more garlic salt for extra flavor or even sprinkle some red pepper flakes for a spicy kick.
- Make sure to keep an eye on the sausages while they’re heating to prevent them from overcooking. You want them to be warm and juicy, not dry and tough.
- Serve these sausages alongside your favorite dipping sauces for an extra burst of flavor. From tangy barbecue sauce to creamy mustard dip, the possibilities are endless.
- Don’t be surprised if these Sassy Sausages become a staple at all your future gatherings. Their irresistible flavor and easy preparation make them a go-to appetizer that everyone will love. Enjoy!