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Plum Sauce Recipe
🕒 Prep Time: 5 minutes
🕒 Total Time: 5 minutes
🍽️ Servings: 1
Description:
Indulge in the delightful flavors of this homemade Plum Sauce recipe from lovewithrecipes.com. This versatile sauce combines the sweetness of plums with savory notes, making it perfect as a dip or salad dressing. It’s a quick and easy recipe that will elevate any dish!
Ingredients:
- 3/4 cup vinegar
- 1/2 cup sugar
- 1 plum, pitted and chopped
- 1/2 teaspoon ground black pepper
- 1 1/2 teaspoons salt
- 2 1/4 teaspoons roasted sesame seeds
Instructions:
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Combine Ingredients: In a mixing bowl, combine vinegar, sugar, chopped plum, ground black pepper, salt, and roasted sesame seeds.
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Mix Well: Stir the ingredients together until the sugar is dissolved and all the flavors are well incorporated.
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Serve: Your Plum Sauce is ready to enjoy! Use it as a dip for fried won ton wrappers, slices of cooked octopus leg, or drizzle it over your favorite salad for a burst of flavor.
Nutritional Information (Per Serving):
- Calories: 1731.7
- Fat Content: 117.4g
- Saturated Fat Content: 16.7g
- Cholesterol Content: 0mg
- Sodium Content: 6001.5mg
- Carbohydrate Content: 166.4g
- Fiber Content: 3.8g
- Sugar Content: 100g
- Protein Content: 4g
Tips:
- Adjust the sweetness and tanginess of the sauce by tweaking the amount of sugar and vinegar to suit your taste preferences.
- For a smoother texture, blend the sauce in a food processor or blender until it reaches your desired consistency.
- Store any leftover Plum Sauce in an airtight container in the refrigerator for up to a week.