Plumlicious Chicken Delight

Plum Good Chicken Recipe 🍗

Overview:

Indulge in the savory delight of Plum Good Chicken, a tantalizing dish perfect for any occasion! This recipe combines tender chicken pieces with a delectable blend of sweet and savory flavors, creating a mouthwatering experience that will leave everyone craving for more. Whether you’re hosting a potluck, preparing a family dinner, or simply seeking a quick and easy meal idea, Plum Good Chicken is sure to impress!

• Name: Plum Good Chicken
• Category: Chicken
• Keywords: Poultry, Meat, Kid Friendly, Potluck, Spicy, < 60 Mins, Oven, Easy
• Total Time: 1 hour
  • Prep Time: 5 minutes
  • Cook Time: 55 minutes

Ingredients:

• 3 chicken pieces
• 1/2 cup soy sauce
• 1/3 cup brown sugar
• 1 cup plum puree
• 1/4 cup honey
• 1/4 cup garlic, minced
• 1 tsp Chinese five spice powder
• 1 tsp paprika
• Optional: Chopped coriander for garnish

Nutritional Information (per serving):

• Calories: 608.2
• Fat: 31.2g
  • Saturated Fat: 8.9g
• Cholesterol: 155.2mg
• Sodium: 2164.1mg
• Carbohydrates: 39.1g
  • Fiber: 0.4g
  • Sugar: 36.9g
• Protein: 42.5g

Instructions:

1. Preparation:

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   • Preheat your oven to 350°F (175°C).
   • Line a shallow 9×13 inch baking pan with foil for easy cleanup.

2. Marinating the Chicken:

   • Arrange the chicken pieces, meaty side down, in the prepared baking pan.
   • In a small bowl, combine the soy sauce, plum puree, brown sugar, honey, minced garlic, and Chinese five spice powder. Mix well until the ingredients are fully incorporated.

3. Coating the Chicken:

   • Brush the chicken pieces generously with some of the prepared sauce, ensuring they are evenly coated.
   • Pour the remaining sauce over the chicken pieces, making sure to cover them thoroughly.

4. Baking Process:

   • Cover the baking pan with foil and bake in the preheated oven for 25 minutes.
   • After 25 minutes, uncover the chicken and carefully turn each piece over.
   • Continue to cook the chicken uncovered for an additional 30 minutes, basting occasionally with the juices from the pan.

5. Finishing Touches:

   • Once the chicken is cooked through and golden brown, sprinkle it with paprika for added flavor and a vibrant color.
   • Garnish with freshly chopped coriander before serving to elevate the dish with a burst of freshness.

6. Serving Suggestions:

   • Serve the Plum Good Chicken hot and fresh from the oven, paired with some nice fluffy basmati rice for a complete and satisfying meal.
   • Enjoy the succulent flavors and delightful aroma of this irresistible dish with family and friends!

Notes:

• Feel free to adjust the sweetness or spiciness of the marinade according to your personal preference.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat before serving for a quick and convenient meal option.
• Experiment with different side dishes such as steamed vegetables or roasted potatoes to complement the flavors of Plum Good Chicken.