O’Brien Quiche ๐ฅ๐ง๐ฅฆ
Overview:
- Name: O’Brien Quiche
- Cook Time: 30 minutes
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Description: Substituting potatoes for a crust makes this quiche deliciously different! Serve it with cantaloupe slices in summer and quartered oranges in winter. Add real or imitation bacon bits for variety.
- Recipe Category: Savory Pies
- Keywords: Breakfast, Potato, Cheese, Vegetable, < 60 Mins, Oven
- Aggregated Rating: 4.5 โญ๏ธ (based on 12 reviews)
- Calories: 112.8 per serving
- Fat Content: 8.1g
- Saturated Fat Content: 3.9g
- Cholesterol Content: 171.2mg
- Sodium Content: 133.1mg
- Carbohydrate Content: 1.3g
- Fiber Content: 0g
- Sugar Content: 0.4g
- Protein Content: 8.7g
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Colby-Monterey Jack Cheese |
| 1/2 | Cheddar Cheese |
| 1 | Broccoli Floret |
| 3 | Eggs |
| 1 | Water |
Instructions:
- Preheat oven to 400 degrees.
- Place frozen potatoes in microwave and cook on High for 30 seconds.
- Spread potatoes evenly in 9-inch glass pie plate that has been sprayed with nonstick cooking spray.
- Sprinkle potatoes with salt and pepper to taste.
- Spread cheese evenly over potatoes.
- Spread broccoli evenly over cheese.
- Beat eggs well with water.
- Pour carefully over broccoli.
- Bake for 30-35 minutes, or until center is set and top is golden brown.
- Serves 4.
Additional Notes:
- High Altitude Note: This recipe has been tested at high altitudes (over 3,500 feet). Your cooking time may be shorter.
- Variations: For added variety, consider adding real or imitation bacon bits.
This O’Brien Quiche recipe offers a delightful twist by using potatoes instead of a traditional crust, resulting in a unique and flavorful dish that’s perfect for breakfast or brunch. With the savory combination of cheeses, nutritious broccoli, and fluffy eggs, this quiche is sure to become a favorite at your table. Enjoy it hot out of the oven with your favorite seasonal fruits for a satisfying meal any time of year!
