Slow Cooker Pumpkin-Apple Dessert
🕒 Total Time: 1 hour 15 minutes
🥘 Yield: 12 servings
📝 Description: Dive into the delightful flavors of autumn with this Slow Cooker Pumpkin-Apple Dessert. Perfect for chilly winter evenings, Thanksgiving gatherings, or cozy weeknight treats, this dessert brings together the comforting essence of pumpkin and the crisp sweetness of apples, creating a heavenly combination that’s both healthy and indulgent.
🍽️ Ingredients:
Ingredient | Quantity |
---|---|
All-purpose flour | 1 cup |
Brown sugar | 2 cups |
Canned pumpkin | 1 1/4 cups |
Egg substitute | 1 cup |
Baking powder | 3/4 tsp |
Ground cinnamon | 1/3 tsp |
Ground nutmeg | 2 tsp |
Baking soda | 1 tsp |
Ice cream | To serve |
📋 Instructions:
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Prepare Slow Cooker: Spray a 3 1/2- to 6-quart slow cooker with cooking spray to prevent sticking.
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Layer Pie Filling: Spoon the canned pumpkin pie filling into the prepared slow cooker, spreading it evenly along the bottom.
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Mix Batter: In a mixing bowl, combine the all-purpose flour, brown sugar, egg substitute, baking powder, ground cinnamon, ground nutmeg, and baking soda. Use an electric mixer to beat the ingredients on low speed for 1 minute, scraping the bowl constantly. Then, increase the speed to medium and beat for an additional 2 minutes, scraping the bowl occasionally.
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Pour Batter Over Filling: Pour the prepared batter over the pumpkin pie filling in the slow cooker, ensuring it covers the filling evenly.
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Cook: Cover the slow cooker and set it to cook on High heat setting for 1 hour and 30 minutes to 2 hours, or until a toothpick inserted in the center comes out clean.
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Serve: Once cooked, serve the warm dessert with a scoop of ice cream for added indulgence.
📝 Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.
📊 Nutritional Information (per serving):
- Calories: 287.7
- Fat Content: 6.9g
- Saturated Fat Content: 1g
- Cholesterol Content: 0.2mg
- Sodium Content: 195.1mg
- Carbohydrate Content: 53.4g
- Fiber Content: 1.8g
- Sugar Content: 29.8g
- Protein Content: 4.3g
🏷️ Keywords: Apple, Fruit, Low Cholesterol, Healthy, Potluck, Winter, Christmas, Thanksgiving, Weeknight, Brunch, Beginner Cook, < 4 Hours, Easy