Pumpkin Pie Squares: A Scrumptious Delight for Your Sweet Tooth!
🕒 Prep Time: 10 minutes
🕒 Cook Time: 1 hour 25 minutes
🕒 Total Time: 1 hour 35 minutes
🍽 Servings: 16-20 servings
📈 Rating: ⭐⭐⭐⭐⭐ (5/5)
📋 Review Count: 68 reviews
🌟 Description:
Indulge in the heavenly flavors of autumn with our delightful Pumpkin Pie Squares. This recipe, brought to you by lovewithrecipes.com, is a perfect blend of comforting spices and velvety pumpkin goodness. Ideal for Thanksgiving or whenever you crave a delightful bar cookie that oozes warmth and sweetness.
🥧 Recipe Category: Pie
🔍 Keywords: Bar Cookie, Dessert, Cookie & Brownie, Thanksgiving, Oven, < 4 Hours
📊 Nutritional Information (Per Serving):
- Calories: 340.1
- Fat: 14.4g
- Saturated Fat: 7.2g
- Cholesterol: 77.9mg
- Sodium: 276.6mg
- Carbohydrates: 48.6g
- Fiber: 1.3g
- Sugar: 33g
- Protein: 6.6g
📜 Ingredients:
- 1 cup all-purpose flour
- 1/2 cup quick-cooking oats
- 1/2 cup brown sugar
- 1/2 cup butter
- 2 tbsp margarine
- 2 cups pumpkin
- 2 cups evaporated milk
- 4 eggs
- 1 1/2 cups sugar
- 2 tsp cinnamon
- 1 tsp ginger
- 1/2 tsp clove
- 1/2 tsp salt
- 2 tbsp brown sugar (for topping)
- 1 cup pecans (for topping)
- 1/2 cup butter (for topping)
- 1/2 cup margarine (for topping)
📝 Instructions:
-
Prepare the Crust:
- Combine the first four ingredients until crumbly.
- Press the mixture into a greased 13″x 9″x 2″ baking pan.
-
Bake the Crust:
- Bake at 350°F for 20 minutes or until golden brown.
-
Prepare the Filling:
- Meanwhile, in a mixing bowl, beat together pumpkin, evaporated milk, eggs, sugar, cinnamon, ginger, clove, and salt until smooth.
-
Bake with Filling:
- Pour the filling over the baked crust.
- Bake for an additional 45 minutes until the filling sets.
-
Add the Topping:
- In a separate bowl, combine brown sugar, pecans, butter, and margarine.
- Sprinkle this delightful mixture over the top.
-
Final Bake:
- Bake for an extra 15-20 minutes or until a knife inserted near the center comes out clean.
-
Cool and Enjoy:
- Allow the Pumpkin Pie Squares to cool to room temperature.
- Once cooled, store them in the refrigerator for a refreshing chill.
👩🍳 Pro Tips:
- To enhance the flavor, consider adding a dash of nutmeg or a sprinkle of orange zest to the filling mixture.
- Serve these Pumpkin Pie Squares with a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
- Experiment with different nuts for the topping, such as walnuts or almonds, to add a delightful crunch.
🎉 Conclusion:
Pumpkin Pie Squares are not just a dessert; they’re a celebration of autumn in every bite. Whether you’re hosting a festive gathering or simply craving a delightful sweet treat, this recipe guarantees satisfaction. With a golden crust, velvety pumpkin filling, and a nutty topping, these squares are destined to become a family favorite. Dive into the flavors of the season and make your moments memorable with these scrumptious Pumpkin Pie Squares! 🍂🥧✨
