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Pumpkin Patch Delights: Irresistible Pumpkin Chocolate Chip Cookies 🎃🍪

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Absolutely, let’s dive into the delightful world of “It’s The Great Pumpkin Cookies, Charlie Brown”! 🍪🎃 This recipe promises to be a hit with both kids and adults alike, especially during the festive seasons of Halloween and Thanksgiving. These delicious drop cookies are packed with the comforting flavors of pumpkin, cinnamon, and chocolate chips, making them a cozy treat for any occasion.

Recipe: It’s The Great Pumpkin Cookies, Charlie Brown 🍪🎃

Overview:

  • Preparation Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 dozen cookies
  • Category: Drop Cookies
  • Keywords: Dessert, Cookie & Brownie, Vegetable, Toddler Friendly, Kid Friendly, Thanksgiving, Halloween, < 30 Mins, Oven

Ingredients:

Quantity Ingredient
2 cups Flour
1 cup Quick-cooking oats
1 tsp Baking soda
1 tsp Cinnamon
1/2 tsp Salt
1 cup Butter
1 cup Brown sugar
1 cup Sugar
1 Egg
1 tsp Vanilla
1 cup Pumpkin
1 cup Chocolate chips

Nutrition Facts (per serving):

  • Calories: 1345.3
  • Total Fat: 61.8g
  • Saturated Fat: 37.3g
  • Cholesterol: 168.5mg
  • Sodium: 1051.7mg
  • Total Carbohydrates: 194.8g
  • Fiber: 6.7g
  • Sugar: 127.1g
  • Protein: 13.3g

Instructions:

  1. Cream Butter with Sugars: In a large mixing bowl, cream together the butter, brown sugar, and sugar until the mixture is light and fluffy.

  2. Add Wet Ingredients: To the creamed mixture, add in the egg, pumpkin, and vanilla extract. Mix well until everything is thoroughly combined.

  3. Combine Dry Ingredients: In a separate bowl, whisk together the flour, quick-cooking oats, baking soda, cinnamon, and salt.

  4. Mix Everything Together: Gradually add the dry ingredients to the wet ingredients, stirring until a cohesive cookie dough forms.

  5. Fold in Chocolate Chips: Gently fold in the chocolate chips until they are evenly distributed throughout the dough.

  6. Preheat Oven: Preheat your oven to 350°F (175°C).

  7. Form Cookies: Drop spoonfuls of the cookie dough onto ungreased baking sheets, spacing them about 2 inches apart. If desired, you can shape them into little pumpkins for a festive touch.

  8. Bake: Place the baking sheets in the preheated oven and bake for 18-20 minutes, or until the cookies are firm and lightly browned around the edges.

  9. Cool and Decorate: Once baked, transfer the cookies to wire racks to cool completely. If you’re feeling creative, you can decorate the cooled cookies with frosting or peanut butter for added flair. However, these cookies are just as delightful enjoyed plain!

  10. Enjoy! These cookies are best enjoyed when completely cooled. Grab a glass of milk or a cup of hot cocoa, and savor the cozy flavors of fall in each bite.

These “It’s The Great Pumpkin Cookies, Charlie Brown” are sure to become a beloved treat in your household. Whether you’re celebrating Halloween, Thanksgiving, or simply craving a delightful dessert, these cookies are perfect for any occasion. 🎃🍪 Enjoy baking and sharing the warmth of the season with each delicious bite!

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