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Pumpkin Spice Delight

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Recipe: Easy Pumpkin Dessert πŸŽƒπŸ°

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour

Description:
Indulge your taste buds in the delightful flavors of fall with this Easy Pumpkin Dessert recipe brought to you by lovewithrecipes.com. A perfect fusion of pumpkin, eggs, and a symphony of spices, this dessert is crowned with a crunchy layer of walnuts and a drizzle of melted butter. It’s a simple yet irresistibly tasty treat that will leave your guests craving for more.

Recipe Category: Dessert
Keywords: < 60 Mins, Oven, Easy

Nutritional Information (Per Serving - 1 square):

  • Calories: 290.9
  • Fat: 14g
  • Saturated Fat: 5.2g
  • Cholesterol: 54.9mg
  • Sodium: 259.8mg
  • Carbohydrates: 38.3g
  • Fiber: 0.8g
  • Sugar: 24.3g
  • Protein: 4.7g

Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5) from 16 reviews

Yield: 18 squares

Ingredients:

  • 1 cup pumpkin πŸŽƒ
  • 3 eggs πŸ₯š
  • 4 cups evaporated milk πŸ₯›
  • 1 cup sugar 🍚
  • 1 cup butter, melted 🧈
  • 1/2 cup walnuts 🌰
  • 3/4 cup spice mix πŸ‚

Instructions:

  1. Mix it Up:
    In a large mixing bowl, combine the pumpkin, eggs, spice mix, evaporated milk, and sugar. Stir until all the ingredients harmoniously blend together, creating a smooth and flavorful base for your dessert.

  2. Pan Perfection:
    Grease a 9 x 13-inch baking pan, ensuring a perfect foundation for your pumpkin creation. Pour the prepared mixture into the pan, spreading it evenly for a consistent texture in every bite.

  3. Top it Off:
    Sprinkle the dry cake mix evenly over the pumpkin mixture, creating a layer that adds both texture and sweetness to the dessert.

  4. Buttery Drizzle:
    Drizzle the melted butter generously over the cake mix, ensuring that every inch gets a taste of buttery goodness. This step adds richness and a golden hue to your pumpkin dessert.

  5. Walnut Wonderland:
    Sprinkle the walnuts on top, adding a delightful crunch that complements the softness of the pumpkin. This step introduces a nutty dimension to your dessert.

  6. Bake to Perfection:
    Preheat your oven to 350Β°F (175Β°C). Place the pan inside and bake for 45 minutes or until the dessert is set and the top has a tempting golden brown color.

  7. Serve in Style:
    Once baked to perfection, allow your Easy Pumpkin Dessert to cool slightly. Cut it into 18 squares, creating perfectly portioned treats. Serve these squares on a dessert platter, each square a canvas of autumnal flavors waiting to be savored.

  8. Pairing Suggestions:
    For an extra indulgence, serve each square with a dollop of vanilla ice cream or a generous swirl of cool whip. The creamy goodness will elevate the dessert experience, making it a delightful finale to any meal.

Enjoy your homemade Easy Pumpkin Dessert, a slice of autumn in every bite! 🍁🍰

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