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Pumpkin Gobs Recipe ๐๐ช
Overview:
Indulge in the delightful flavors of fall with these Pumpkin Gobs! Bursting with the warmth of pumpkin and spices, these soft and fluffy cookies sandwich a creamy, decadent filling. Perfect for Halloween gatherings or any autumnal occasion, this recipe yields enough to share with friends and family, making it a seasonal favorite.
- Total Time: 30 minutes
- Servings: 12
- Yield: 3 dozen gobs
Ingredients:
Gobs | Filling |
---|---|
2 cups pumpkin | 1 package cream cheese |
2 cups brown sugar | 1/2 cup margarine |
1 cup vegetable oil | 2 cups powdered sugar |
2 eggs | 1 tsp vanilla extract |
1 tsp vanilla extract | |
3 cups all-purpose flour | |
1 tsp cinnamon | |
1 tsp pumpkin pie spice | |
1/2 tsp salt | |
2 tsp baking soda | |
1 tsp baking powder |
Instructions:
-
Preparation:
- Preheat your oven to 350ยฐF (175ยฐC).
- Lightly grease a cookie sheet.
-
Making the Gobs:
- In a large bowl, combine the pumpkin, brown sugar, vegetable oil, eggs, and vanilla extract.
- Stir in the flour, cinnamon, pumpkin pie spice, salt, baking soda, and baking powder until well mixed.
- Drop spoonfuls of the batter onto the prepared cookie sheet, leaving space between each.
- Bake for 10 minutes or until the edges are lightly golden.
- Allow the gobs to cool completely before filling.
-
Preparing the Filling:
- In another bowl, beat together the cream cheese, margarine, powdered sugar, and vanilla extract until smooth and creamy.
-
Assembling the Gobs:
- Take two gobs and spread or pipe the icing onto one gob.
- Sandwich the other half of the gob on top, pressing gently to adhere.
Nutritional Information (Per Serving):
- Calories: 644.9
- Total Fat: 33.5g
- Saturated Fat: 8.5g
- Cholesterol: 56mg
- Sodium: 500.8mg
- Total Carbohydrates: 81.9g
- Dietary Fiber: 1.1g
- Sugar: 55.4g
- Protein: 6g
Tips & Tricks:
- For an extra indulgent twist, sprinkle some powdered sugar or cinnamon on top of the filled gobs.
- Store any leftover gobs in an airtight container in the refrigerator for up to three days.
- These gobs can also be frozen for longer storage; simply thaw in the refrigerator before serving.
Serving Suggestions:
Serve these Pumpkin Gobs alongside a steaming cup of spiced chai or pumpkin latte for the ultimate fall treat. They’re also perfect for Halloween parties or cozy nights by the fireplace. Enjoy the seasonal flavors of pumpkin and spice in every bite! ๐๐