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Quick and Cheesy Ravioli Bake ๐Ÿง€๐Ÿ

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On the Go Ravioli Lasagna ๐Ÿ

Introduction:

When youโ€™re pressed for time but craving something comforting and delicious, this On the Go Ravioli Lasagna recipe comes to the rescue! Bursting with cheesy goodness and layered with savory flavors, itโ€™s a lifesaver for busy weeknights or whenever you need a quick and satisfying meal. Plus, itโ€™s a hit with kids and adults alike, making it perfect for family dinners or gatherings with friends.

Nutritional Information:

  • Calories: 199
  • Fat Content: 12.2g
  • Saturated Fat Content: 6.6g
  • Cholesterol Content: 38.2mg
  • Sodium Content: 570.7mg
  • Carbohydrate Content: 10.4g
  • Fiber Content: 1.8g
  • Sugar Content: 6.5g
  • Protein Content: 11.6g

Recipe Details:

  • Preparation Time: 5 minutes
  • Cooking Time: 30 minutes
  • Total Time: 35 minutes
  • Servings: Varies

Ingredients:

  • 1 package of ravioli
  • 1 jar of marinara sauce
  • 2 1/2 cups of shredded mozzarella cheese

Instructions:

Step Description
1 Preheat your oven to 375ยฐF (190ยฐC). Lightly grease a 9ร—13-inch baking dish to prevent sticking.
2 Spread a thin layer of marinara sauce at the bottom of the baking dish. This will create a flavorful base for your lasagna.
3 Arrange a single layer of ravioli over the sauce, ensuring they fit snugly but are not overcrowded.
4 Generously spoon marinara sauce over the ravioli, covering them completely.
5 Sprinkle a generous amount of shredded mozzarella cheese over the sauce, ensuring even coverage.
6 Repeat the layers: ravioli, sauce, and cheese until all the ravioli is used, making sure to finish with a layer of cheese on top.
7 Bake the lasagna in the preheated oven for 20-30 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
8 Once baked, remove the lasagna from the oven and let it cool for a few minutes before serving.
9 Optionally, garnish with fresh herbs like basil or parsley for an extra pop of flavor.

Serving Suggestions:

  • Serve this On the Go Ravioli Lasagna hot and fresh from the oven, accompanied by a crisp green salad or garlic bread for a complete meal.
  • Pair with a glass of your favorite wine or a refreshing iced tea for a delightful dining experience.

Tips and Tricks:

  • Customize your lasagna by adding cooked ground beef, sausage, or diced vegetables between the layers for added flavor and texture.
  • Experiment with different types of ravioli, such as cheese-filled, spinach and ricotta, or mushroom, to create unique variations of this classic dish.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days or freeze individual portions for longer storage. Simply reheat in the oven or microwave for a quick and easy meal anytime.

Conclusion:

With its simple preparation and irresistible flavors, this On the Go Ravioli Lasagna recipe is sure to become a staple in your kitchen. Whether youโ€™re cooking for family dinners, potlucks, or weeknight meals, this crowd-pleasing dish never fails to impress. So the next time youโ€™re short on time but craving something delicious, whip up a batch of this hearty lasagna and enjoy a taste of homemade comfort in every bite!

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