Quick Pasta Sauce Recipe: A Homemade Delight
If you’re looking for a simple, quick, and budget-friendly pasta sauce, this recipe will quickly become a staple in your kitchen. Inspired by an old recipe from the back of a can of Del Monte Stewed Tomatoes, it offers a flavorful, homemade sauce that can be whipped up in no time, and it’s far less expensive than store-bought jarred sauces. Plus, the taste is authentically homemade, with no preservatives or artificial ingredients. Perfect for a weeknight dinner or any occasion when you want to impress with minimal effort.
Recipe Overview
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Category: Sauces
- Cuisine: Italian
- Servings: 6
- Calories per serving: 45.2
- Diet: Vegan, Inexpensive
Ingredients
| Ingredient | Quantity |
|---|---|
| Stewed Tomatoes | 1 can |
| Tomato Sauce | 2 cups |
| Garlic Powder | 1-2 tsp |
| Italian Seasoning | 1-2 tsp |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 45.2 kcal |
| Fat Content | 0.3 g |
| Saturated Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 562.8 mg |
| Carbohydrates | 10.5 g |
| Fiber | 1.9 g |
| Sugars | 6.6 g |
| Protein | 1.8 g |
Instructions
-
Prepare the Tomatoes
Begin by placing your stewed tomatoes in a blender. Puree the tomatoes until they are completely smooth. This step ensures a velvety texture for your sauce. -
Combine the Ingredients
Pour the pureed tomatoes into a medium-sized pot. Add the tomato sauce, garlic powder, and Italian seasoning. Stir everything together to ensure the spices are evenly distributed throughout the sauce. -
Simmer the Sauce
Set your pot on the stove over medium heat and bring the sauce to a simmer. Let it cook for at least 30 minutes, stirring occasionally. The longer it simmers, the more the flavors will develop. -
Serve and Enjoy
Once the sauce has thickened and the flavors have melded together, serve it over your favorite pasta. This sauce pairs wonderfully with spaghetti, penne, or even as a dip for garlic bread.
Tips for Perfect Pasta Sauce
- Add Veggies: If you want to enhance the sauce, consider adding sautéed onions, bell peppers, or mushrooms during the simmering process.
- Season to Taste: Feel free to adjust the seasoning to suit your personal taste. A pinch of red pepper flakes can add a bit of heat if you like it spicy.
- Storage: This sauce can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 3 months.
Why You’ll Love This Quick Pasta Sauce
This recipe not only saves you money, but it also delivers a much fresher taste compared to pre-made, store-bought pasta sauces. The combination of stewed tomatoes and tomato sauce gives it a balanced, rich flavor, while the garlic and Italian seasoning elevate the taste to a whole new level. It’s also incredibly versatile, perfect for spaghetti, lasagna, or even a base for pizza sauce.
Whether you’re cooking for one or feeding a family, this quick pasta sauce recipe will quickly become a go-to. With only a handful of ingredients and minimal prep time, it’s an easy win for any home cook.
