Easy Microwaved Baked Beans
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Description
These Easy Microwaved Baked Beans are perfect for when you’re craving a comforting, hearty dish but don’t want to spend hours in the kitchen. With just a few ingredients and a quick microwave method, you can have delicious baked beans ready in just 20 minutes. Ideal for potlucks, quick weeknight dinners, or any occasion when you need a tasty side dish in a flash.
Ingredients
- 1 large onion, finely chopped
- 1/2 cup brown sugar
- 3 tablespoons Worcestershire sauce
- 1 cup ketchup
- 1/4 teaspoon dry mustard
- 1/2 teaspoon salt
- 4 cups canned baked beans (or use homemade if preferred)
Instructions
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Combine Ingredients: In a 1 1/2 quart microwave-safe casserole dish, mix together the finely chopped onion, brown sugar, Worcestershire sauce, ketchup, dry mustard, salt, and canned baked beans. Stir the mixture well to ensure the ingredients are evenly distributed.
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Microwave: Cover the casserole dish with a microwave-safe lid or plastic wrap. Microwave on high for 8 to 10 minutes. Halfway through the cooking time, carefully rotate the dish 1/4 turn to ensure even heating. If your microwave does not have a rotating plate, make sure to stir the beans halfway through instead.
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Rest: After cooking, let the baked beans sit covered for about 5 minutes. This allows the flavors to meld together and ensures the beans are evenly heated.
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Serve and Enjoy: Stir the baked beans before serving to redistribute the sauce and onions. Enjoy these beans hot as a side dish or main course.
This easy and quick recipe is sure to become a staple for busy days or spontaneous gatherings. The combination of sweet and tangy flavors makes it a crowd-pleaser that pairs perfectly with a variety of dishes.
Feel free to customize the recipe by adding your favorite spices or additional ingredients such as bacon or peppers to suit your taste. Bon appétit! 🌟🍽️