Pasta con Noce Recipe from Love With Recipes
Quick and Easy Pasta con Noce π
Are you ready to embark on a culinary journey that will transport you straight to the heart of Italy? Our Pasta con Noce is a delightfully simple and delicious dish that you can whip up in just 20 minutes! Perfect for beginner cooks, this recipe is not only easy but also incredibly inexpensive, making it a go-to meal for any night of the week. So, let’s get cooking and enjoy this mouthwatering dish with your loved ones! β€οΈ
Time Required β°
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 5 minutes | 15 minutes | 20 minutes |
Description π
Make and share this Pasta con Noce recipe from lovewithrecipes.com. This delightful dish is perfect for those busy nights when you want something quick, easy, and oh-so-tasty! π½οΈ
Category π
Less than 30 Minutes
Keywords π
Beginner Cook, Easy, Inexpensive
Ingredients πΏ
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 medium onion, finely chopped
- 3/4 cup walnuts, coarsely chopped
- 2 tablespoons fresh parsley, chopped
- 1 pound linguine
- 1/3 cup grated Parmesan cheese
Nutritional Information π
- Calories: 644
- Fat Content: 55.1g
- Saturated Fat Content: 7.6g
- Cholesterol Content: 0mg
- Sodium Content: 5.6mg
- Carbohydrate Content: 33.4g
- Fiber Content: 1.9g
- Sugar Content: 2.4g
- Protein Content: 5.6g
Servings π½οΈ
This recipe serves 4 people.
Instructions π
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Prepare the Linguine: Begin by cooking the linguine according to the package directions. Once cooked, drain the pasta and keep it warm. π
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SautΓ© the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and chopped onion. SautΓ© until the onion becomes translucent and fragrant, filling your kitchen with an inviting aroma. π§π§
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Add the Walnuts and Parsley: Stir in the coarsely chopped walnuts and fresh parsley. Continue to sautΓ© for an additional 2-3 minutes, allowing the flavors to meld beautifully. πΏπ°
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Combine with Linguine: Add the cooked linguine to the skillet, tossing everything together until the pasta is well coated with the walnut mixture. π
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Plate and Garnish: Divide the pasta among plates, ensuring each serving gets a generous portion of the flavorful mixture. Sprinkle the grated Parmesan cheese on top for that final touch of savory goodness. π§
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Serve and Enjoy: Top off your wine glass, gather around the table, and savor every bite of this delightful Pasta con Noce. Buon appetito! π·π½οΈ
Tips and Tricks π
- For an extra layer of flavor, try toasting the walnuts in a dry skillet for a few minutes before adding them to the pasta.
- If you like a bit of heat, sprinkle some crushed red pepper flakes over the pasta just before serving.
- This dish pairs wonderfully with a crisp green salad and a glass of your favorite white wine.
Love With Recipes β€οΈ
At Love With Recipes, we believe that cooking should be fun, easy, and delicious! This Pasta con Noce is a perfect example of how simple ingredients can come together to create something truly special. Enjoy cooking and sharing this delightful dish with your friends and family, and donβt forget to check out more of our recipes for more culinary inspiration! ππ½οΈ
Happy cooking! ππ₯
