Recipe: Surimi Snack 🦀
Preparation Time: 5 minutes
Cooking Time: Not applicable
Total Time: 5 minutes
Servings: 2
Description:
When hunger strikes at noon and time is of the essence, whip up this Surimi Snack! Utilizing leftovers from previous meals, this recipe is not only quick but also bursting with flavor. It’s the perfect solution for a speedy and satisfying lunch or snack.
Ingredients:
- 2 cups cooked pasta
- 1 tablespoon fat-free mayonnaise
- 1 tablespoon chopped parsley
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions:
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Prepare the Pasta: If you don’t have leftover pasta, cook your preferred type according to package instructions until al dente. Drain and set aside.
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Mix the Ingredients: In a mixing bowl, combine the cooked pasta, fat-free mayonnaise, chopped parsley, and lemon juice.
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Season to Taste: Add salt and pepper to the mixture, adjusting the seasoning according to your preference.
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Incorporate the Surimi: Gently fold in the surimi sticks, ensuring they are evenly distributed throughout the pasta mixture.
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Serve and Enjoy: Transfer the Surimi Snack to serving plates or bowls. Garnish with additional parsley if desired. Serve immediately and enjoy this quick and tasty meal or snack!
Nutritional Information (Per Serving):
- Calories: 182.1
- Total Fat: 1.2g
- Saturated Fat: 0.2g
- Cholesterol: 0.8mg
- Sodium: 60mg
- Total Carbohydrates: 40.1g
- Dietary Fiber: 6.9g
- Sugar: 0.6g
- Protein: 3.7g
Recipe Notes:
- Feel free to customize this Surimi Snack by adding your favorite vegetables or herbs.
- For extra zest, consider adding a dash of hot sauce or chili flakes.
- This recipe is versatile and can be enjoyed warm or cold, making it a convenient option for on-the-go meals or picnics.
- Ensure the surimi sticks are thawed if using frozen ones before incorporating them into the dish.
